Billecart-Salmon Champagne Blend Champagne Brut Rosé (2007)
| Winery: | Billecart-Salmon |
| Region: | France » Champagne |
| Varietal: | Pinot Noir , Pinot Meunier , Chardonnay |
| Type: | Sparkling Wines |
Billecart-Salmon
The Billecart-Salmon House is the embodiment of these rare family businesses who have constantly strived to build the legend of Champagne. The family's independence has helped them to maintain a sense of continuity in the concoction of their champagnes with as their watchwords: finesse, balance and elegance. Each generation has endeavoured to propel the art of wine-growing into modern world, while remaining firmly rooted in almost two centuries experience.
– Description from Mimi Kim
One of my favorite bubblies! I had this 2 days ago for my anniversary and my wife loved it even more than i did!
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Varietals Produced by Billecart-Salmon View all
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Pinot Noir
“With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...
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Chardonnay
British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...
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Pinot Nero
Pinot Noir synonym, especially in Italy. See Pinot Noir.
People getting updates on Billecart-Salmon Winery
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Billecart-Salmon on Snooth-
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May 2012
Hello fellow Snooth-ers!My name is Caroline Henry and I am a #winelover and wine professional. I am a certified Sommelier by the Court of Master Sommeliers, passed the advanced WSET certificate with distinction and am now studying for my diploma. I live in Hautvillers in Champagne and work as a wine broker and social media consultant and wine ed... Read More
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April 2012
This is, probably, not the most compelling wine issue of the day, but it has long bothered me that restaurants might offer wines by the glass or wines by the bottle, but very rarely do they offer wines by the half-bottle. To me half-bottles offer elegant solutions to two different dining scenarios:I’m dining alone. I definitely want wine with ... Read More
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June 2011
So what does a wine and food writer do in his free time, you ask? Or perhaps have not asked, since it’s pretty boring stuff that involves Google maps, TripAdvisor and numerous internet searches.You see, what I do and happen to like doing is planning out trips. Trips that I may or may not end up taking, but getting all the details lined up can ma... Read More
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May 2011
Okay, this is not the France v. US bubbly showdown I have mentioned elsewhere. If that happens, it will be more likely in late July. But we have a celebration coming up on Memorial Day weekend--7 adults, one old friend in from out of town, noisy children at their own table. We'll mostly be drawing down some California Cabs (with maybe one Fre... Read More
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