Beach House Wines

+64 6 879 4127 50 Clifton Road
Te Awanga, Hawkes Bay, CA 92028
New Zealand View map

Rippling seas, summer sun ancient gravels. The Levels Vineyard at the beach in Te Awanga, producer of Beach House Chardonnay. Rated in the Top Ten New Zealand Chardonnays in Cuisine Magazine 2000 and 2002 and consistently selling out within months of release ever since. The 2007 has already gained Three Golds with an Elite Gold at the 2008 Air New Zealand Wine Awards With the Track Vineyard in Mere Road on the Gimblet Gravels providing the finest conditions to produce our stunning gold medal Reds. With this year a Trophy for our 2007 Montepulciano to underline the level of quality produced. – Description from milana

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Beach House Wines on Snooth

  • Yeah, Al, I know your pain wrt home ownership.  Our house is, roughly, the same vintage as yours--built in 1987.  Last November Peggy smelled gas in the garage.  Sure enough, the furnace had a leak.  By the time we started the project, we went for a new furnace, new A/C and a complete replacement of the attic ductting.  $8.7K for your project?  ... Read More

    Forum post in the topic Weekend Wines

  • Okay, I get to take two quick trips this month.  First, we go to San Luis Obispo, Pismo Beach, and Cambria (more or less in that order).  We have one night in Pismo Beach that we can go out for dinner, and we can do a very limited amount of wine tasting because we will have the kids.  So, where do we have dinner in Pismo?  If we eat out in Cambr... Read More

    Forum post in the topic Two Quick Trips, Your latest...

  • Lists are always fun.I guess Wine & Spirits Magazine publishes an annual restaurant report.  I do not have a subscription, and, so, I have not seen the entire report.  However, here is a link to the Top 10 Restaurant Wines from their April 2015 issue.  The top 10 are: Jordan Vineyard and WineryStag's Leap Wine CellarsSonoma-Cutrer VineyardsDuckh... Read More

    Forum post in the topic Top 10 Restaurant WInes

  • About eight years ago, I rented this house on Stinson Beach for a week from this wine writer.  He left us a bottle of Bell Cab, which started me on my Bell fixation.  I read one of his books while we were there and he said of PS, "It survives.  Whether it improves is another question." Or words to that effect.  PS has so much tannin it might jus... Read More

    Forum post in the topic Whatcha drinking tonight?

  • I am new to this site i just happened to come across   it on goggle  so i posted a reply on  wine that  my father gave some years ago.I decided to go through what i have i know that some are very valuable if they were good to drink but i wouldn't  take a chance paying top dollar if it turns out to be vinegar  so i will list  some pics and would ... Read More

    Forum post in the topic vintage wine

  • Thought I'd start a topic to see what "different" wines people are drinking. I've been on a hunt to find wines made from lesser known grapes or from unusual areas. Here's one of each.This is a rose made from Cinsault, not too unusual right? Well this is from the Bekaa Valley in Lebanon. Either they don't make very good wine in Lebanon or this bo... Read More

    Forum post in the topic And now for something...

  • I spearheaded this incredible custom design last month. The ambient temperature in my region is approximately 55 degrees throughout the day; ideal for harnessing the explosive potential lurking within this vast selection. The tight seal on this cellar door makes for the perfect, dank environment. I have plans to expand later this year. Okay, eno... Read More

    Forum post in the topic Lets see your AWESOME wine...

  • I have been lurking for the past few months but have decided to be a contributor in 2015. My interest is in California Cabernet Sauvignon (Napa, Sonoma and Paso Robles-Blends),  Washington Cab Sav & Merlot and some daily drinkers from Chile and Argentina. I have visited Napa, Sonoma and Paso a few times in the past 5 years but look forward to co... Read More

    Forum post in the topic Hello Snooth

  • What's everyone opening?No cooking for me this year, but I'll be providing all the wines, probably 10-12 bottles. Have to make final cuts tonight but a couple bottles of Chardonnay, Beaujolais, and Pinot are in the mix.  Read More

    Forum post in the topic Thanksgiving Wines

  • Beach House Red 2011


    Organic Mairi brought to Norwich Bitter but fruity Read More

    Wine review by gmoserc

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  • Weekend Wines

    I was wondering what sort of new topic I could start that would pair...
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    Have small collection of wine to sell, 205 bottles, includes vintage...
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