Barrel Oak Winery

United States View map

Add an image or write a description for this winery.

View More

Popular wines by Barrel Oak Winery

Find local availability for these wines:Submit

Varietals Produced by Barrel Oak Winery View all

  • Viognier

    History of the grape: Viognier is thought to be an indigenous grape of Croatia that was brought to the Rhone in Franc...

  • Norton

    Norton was first created in the experimental garden of the eccentric Dr. Daniel Norton in 1820s Richmond, VA. His int...

  • Assyrtiko

    Assyrtiko is a white Greek wine grape indigenous to the island of Santorini. Assyrtiko is the most widely planted on ...

  • Seyval Blanc

    Well suited to cool climates, this popular French-American hybrid is the second most planted vine in England, behind ...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

People getting updates on Barrel Oak Winery

Page 11 of 21

Barrel Oak Winery on Snooth

  • All, We're doing a three part series on the impact of wine labels on branding, image, identity and the consumer's reaction to all of that.  You can see part 1 here: Part 2 & 3 will feature winemakers and wineries discussing their labeling strategy and part 3 will explore the imp... Read More

    Forum post in the topic How does a wine label impact...

  • Forest Glen Sangiovese California Oak Barrel Selection 1998


    Good wine, a little sour and has some aftertaste. Great aroma, very rich smell. Still good with food but a little past its prime. Read More

    Wine review by Tony Colozza

  • The discussion about "natural wine" Vs "industrial wine" is really hot in Italy. After hundred of posts, articles and discussion i can resume my opinion: 1) i like good wines, 2) i don't like bad wines, i can just add i particulary love territorial good wines.Too much simple?There's some hot discussion around and not for all the issue is so simp... Read More

    Forum post in the topic Natural wine...

  • Vinho Porto, Porto, or simply Port is a fortified wine produced solely in Portugal’s Douro Valley.  Five indigenous grapes are mainly used for Port production, Tinta Barroca, Tinta Cao, Tinta Roriz, Touriga Francesa, and Touriga Nacional – and the fermentation process is stopped when a neutral grape spirit (basically a brandy) is added to the wi... Read More

    Forum post in the topic Port the Perfect After Dinner...

  • I recently heard that in addition to its contribution to the flavor and complexity of wines, that oak was also an effective anti-oxidant, helping the wine to age gracefully for longer periods of time. Also, that sediment in older wines had to do with the oak.It prompted me to search for some additional articles or info on oak. Found this random ... Read More

    Forum post in the topic All about Oak

  • I've often heard of this phenomenon from a number of different sources, and you hear it repeated by casual drinkers over and over but i'm not really sure if I've ever heard an explanation for it.Can anyone shed some light?How a wine can drink well upon release and then for maybe a year after, but then "go to sleep" and shut down for a number of ... Read More

    Forum post in the topic Wine going through a "Dumb...

  • Can you think about the holidays or is your mind blinded by the thoughts of IPads, red wine and Monolo Blahniks?Say what? Keep reading and this holiday might turn out to be your best ever!Whatever your plans for the coming holiday season, gifts and wine are going to be on the agenda. Why not make things easy on yourself and kill two birds with o... Read More

    From the article Rioja's Holiday Rescue

  • 7 Barrel Oak Winery Bowhaus White 2009


    No written review

    Wine review by leelzebub

  • Gavalas is a family winery on Santorini making wine on the island since the end of the 19th century. Their quaint winery doesn’t seem to have evolved much once one looks beyond the stainless steel equipment - and for good reason. As far back as the 1930s, the Gavalas family had developed domestic export markets for their wines and their Vinsanto... Read More

    From the article Visiting Gavalas

  • Serra de Llaberia 'Elisabeth' 2002


    Deep garnet in the glass followed by a most delicious nose - just as if you were walking into the barrel room at a winery, notes of nutmeg, dark berry fruits, black pepper and lots of OAK! On the palate its a bit disappointing, however it would be fantastically matched with a medium-rare pepper steak. Read More

    Wine review by WinePleasures

prev 1 ...  9 10 11 12 13  ...  21 next

View larger map

Best Wine Deals

See More Deals

Recent Forum PostsView all

Barrel Oak Winery wine ratings and reviews

Snooth Media Network