Barolo


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Varietals Produced by Barolo View all

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

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Barolo on Snooth

  • Guido Porro Barolo Vigna Lazzairasco 2005

    Snoothrank:

    Aromatically this is on tonight, huge roses, tar, some minty herbs, medicinal base notes and a sweet edge of carob all come together nicely. In the mouth this starts out a bit closed, but surprisingly elegant already. the tannins build with air as does the fruit, though for the most part this is built on a cleansing astringency and wonderful med... Read More

    Wine review by Gregory Dal Piaz


  • Badarina' Barolo DOCG 2006

    Snoothrank:

    Very nice but not overwhelming Barolo. Plenty of dark blue and black fruit, somewhat big and grainy tannins and medium crisp acidity. However, this seems a bit shallow and not as layered or complex as most decent Barolo. Read More

    Wine review by vin0vin0


  • I got so excited about dolcetto this year, see my report on The Return of ... ... of ... make old bones like Barolo for example but give a good Barbera three to five years in the bottle and you’ll find a wine that has lost some of it’s early fruit but replaced it with the leathery, spicy, earthy character so common in Piedmontese wines. I pre... Read More

    From the article Barbera is Taking on Airs


  • Damilano Lecinquevigne Barolo 2009

    Snoothrank:

    Superbly earthy, paint thinner and dark fruits. Tannins that don't overpower but still make themselves known. Tongue depressors and sage. Read More

    Wine review by cma238


  • I just read, with some envy I might add, a report on a dinner of quite ... ... $300 for a great bottle of Barolo even though you can get a terrific bottle for $40. Now imagine for a moment if you could get that quality at $15. The calculus begins to break down a bit, doesn’t it? Of course there is no $15 bottle of Barolo. But there are plenty ... Read More

    From the article Stuck in the Middle.


  • We tend to spend an awful lot of our time running around looking for things. We ... In Italy for example value Barolo begins roughly at about $30 a bottle, and it’s generally passable, with a few noteworthy exceptions. If you want real value check out wines like Montepulciano d’Abruzzo. We’re talking $10 bottles that rock! So what are we talkin... Read More

    From the article A Case for Montepulciano


  • Gaetano d'Aquino Barolo 2006

    Snoothrank:

    Red fruit and wood on the nose. Undecanted it showed a little tartness, some smoke and a lot of french oak. An hour and a half in the glass some acidity developed along with a grippy tannic finish. Hoped this wine would improve on the second day but alas it got worse. Life is too short to drink crappy wine, down the sink it went. Read More

    Wine review by RandyFisher


  • Ohhh.. EMARK. I remember the Strawberries of past KEEFER. wish I was there. Nice bottle and pic. Read More

    Forum post in the topic Barolo Ristorante will cellar...


  • 2012 Siduri Rosella's just grabbed a 93pts. from Wine Spectator.-possible top 100 WS???  Congrat's Siduri Wines.! Read More

    Forum post in the topic Barolo Ristorante will cellar...


  • Upping the ante a bit this time...other wines mentioned in this thread were $25 ... ... Blanc), $49 (Fenocchio Barolo's), and $85 (Gruaud Larose), along with a few total wine singleton's under $50. And damn, pic is still sideways on P Read More

    Forum post in the topic What have you bought lately?


  • good morning I own 26 bottles of barolo barbaresco orfevi of 1961 that I would like to sell to the highest bidder regards Peter torino pietrogabriele@me.com

    Comment by 1149394pietrogabriele 1149394 pietrogabriele


  • good morning I own 26 bottles of barolo barbaresco orfevi of 1961 that I would like to sell to the highest bidder regards Peter, torino, pietrogabriele@me.com

    Comment by 1149394pietrogabriele 1149394 pietrogabriele


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