|Winery:||Barolo San Rocco Azelia|
|Region:||Italy » Piedmont|
Barolo San Rocco Azelia
brilliant ruby red and on the nose kept getting all sorts of strange notes of sour cherry, dried papaya, black and red pepper. A hot and vinous wine. Red cherry and red berries on the palate. All up-front lacking finish. Although was not overly impress...
Varietals Produced by Barolo San Rocco Azelia View all
History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...
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Barolo San Rocco Azelia on Snooth
brilliant ruby red and on the nose kept getting all sorts of strange notes of sour cherry, dried papaya, black and red pepper. A hot and vinous wine. Red cherry and red berries on the palate. All up-front lacking finish. Although was not overly impressed I would like to see how this would evolve in a few years! Overall a great easy to drink Barolo. Read More
No written review
Extracty, herbal, Bovril, earthy, minty, dark-fruited, soft entry, pillowy, nice tannins, dark fruit. Dark spice notes, lacks a touch of freshness, powerful, good feel, spicy backend, nice finish aromatic, savory, rosehips, ginseng, flowers, and dark spice, good length. Read More
If any of Barolo's communes could make the most of the powerful, dense character of the 2006 vintage it was Serralunga. Historically the home to the most austere, tannic, and unforgiving wines of the region, it's no surprise then that many producers in Serralunga were able to manage the weight and tannins of this important vintage as well as, if... Read More
No written review
Wines TastedMarcarini Brunate - 91ptsCascina Ballarin Tre Ciabot - 88ptsElio Altare Barolo - 86ptsMascarello Monprivato CorkedBrovia Rocche di Brovia 90ptsScavino Bric del Fiasc 78ptsE. Pira Cannubi 90ptsBartolo Mascarello Barolo 90ptsLuciano Sandrone Cannubi Boschis 80ptsAldo Conterno Colonello 87ptsConterno-Fantino Vigna del Gris 87pts... Read More
Loved it!!! Full bodied, had it with a very seasoned meal and it came through in taste and smell. Spicy and hints of fruit. Read More