Barbaresco Santo Stefano Winery

Very sweetly fruited on the nose with lots of pipe tobacco and sweet cherry fruit cut by nuanced mineral and spice tones. The palate is also full of sweet fruit with abundant tannins that are round and polished adding a...

AWE blind tasting - noticeable toasty wood, some nice macerated fruits and flowers underneath but mostly noticeable wood, cool and crisp with good focus in the mouth but overall a muted wine with fairly woody tannins and a...

Smoky on the nose with a deep earthen spice and limestone notes. The fruit is still tight on the nose but in the mouth this unfurls seamlessly with fine elegance and low key fruit that is tight and unyielding but builds on...

sweet perfumed nose of seared fruit and flowers over background notes of celery seed, rust and braised fennel that is exceptionally aromatic and precise. There is a subtle gaminess to the fruit on the palate which is...

According to Rare Wine Company: Historically, the most famous Giacosa cru bottling has been his extraordinary Barbaresco “Santo Stefano di Neive,” first made in 1964 from grapes purchased from the vineyard’s sole...