|Winery:||Backsberg Estate Cellars|
|Region:||South Africa » Coastal Region|
Backsberg Estate Cellars
Ripe flavors of strawberry and raspberry coat the palate with a touch of rosemary and summer herbs to tickle the taste buds! A lovely red wine for flat-bread pizza or BBQ Ribs, the medium body keeps this light and refreshing with just a touch of sweet...
Varietals Produced by Backsberg Estate Cellars View all
History of the grape: In 1925, Stellenbosch University Chief Horticulture Professor Abraham Izak Perold created the P...
The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...
Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...
“King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...
The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...
British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...
Page 2 of 2Backsberg Estate Cellars on Snooth
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