Azienda Vitivinicola

+39 - 051.6705099 Via Marzatore, 739
Castello di Serravalle, 40050
Italy View map

Winery history: The farm was acquired in 1993, in the territory of the Classical area of the DOC of the Colli (hills) Bolognesi, the fields, at that time, were deprived of any cultivation,. Initially we planted 6.5 Ha of specialized vineyard of Pignoletto Chardonnay and Cabernet Sauvignon and, in 1998, we realized the first small cellar for wine-making tests. In 2002 we planted other 5 ha of vineyard (Pignoletto, Cabernet Sauvignon and Merlot) and in 2005 we completed the construction a new and modern wine cellar with a potentiality production of over 250,000 bottles/year. In 2006 we changed our organisation passing from an individual firm to a family run company. At the moment we use only self production grapes, but, for the future, we have already foreseen the acquisition of grapes from the surrounding land and a further extension of the cultivated surface, witch is today of around 22 ha. In the conduction of the cultivation and of the following wine-making, our maximum goals are the quality and the health of our wines, and in 2006, first year of real opening to the market and to the competitions, we achieved three prizes for the quality of our wines. This Year we’ve already obtained the “Bollino Read more »

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Varietals Produced by Azienda Vitivinicola View all

  • Pinot Nero

    Pinot Noir synonym, especially in Italy. See Pinot Noir.

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

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Azienda Vitivinicola on Snooth

  • Costavecchia By Flavio Andreucei 2010


    No written review

    Wine review by CageyT

  • La Gobba Gutturnio DOC 2010


    A full bodied red wine with persistent flavor of blackberry.perfect pairing with red meat. Read More

    Wine review by paul1970

  • Lusenti la Picciona Bonarda 2003


    Enjoyed this raisinated, Amaroni-like deep stone-fruit red at Lupa. Great age on this 10-year-old. Good tannins, complex and structured. Read More

    Wine review by Cab Lovers

  • La Gobba Gutturnio DOC 2007


    The wine shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes clean aromas, mainly of fruit, such as black cherry, raspberry, blueberry, blackberry and plum followed by hints of toffee. Good correspondence to the nose.The finish is persistent with flavors of raspberry and black cherry. Read More

    Wine review by twines

  • Ciu Ciu Vino Pecorino Offida 2009


    Favorite white summer wine by itself or with ceviche! I give it a 5! Read More

    Wine review by avrpal

  • Azienda Vitivinicola Il Pupillo la Listrice I.G.T. di Toscana Rosso 2004


    No written review

    Wine review by Teppo

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  • Azienda Vitivinicola Mainerdo Barbaresco 2006


    AWE blind tasting - dark and medicinal again, spicy strawberry almost jammy fruit, nice and deep if not very complex, wow this is packed with sweet fruit, really pure with subtle complexities but this is all about expressing the purity of sweet strawberry fruit, theres a touch of cocoa on the back end, which leads to a shortish finish 86-87 Read More

    Wine review by Gregory Dal Piaz


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