Ave Wines


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Varietals Produced by Ave Wines View all

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Malbec

    History of the grape: Some believe Malbec is named after a Hungarian peasant who spread plantings along the French co...

  • Torrontes

    Torrontes is really three closely related grape varieties -- Torrontés Riojano, the most common, Torrontés Sanjuanino...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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Ave Wines on Snooth

  • Also looking good was this earlier circular from Chambers Street. Oregon this time. Keep scanning down the list, Cameron makes good juice at several levels.    Linus the dog, barrels aging in the cellar, and Tom Sivilli and John Paul bottling the 2016 Rosé. Linus the dog is a ruffian purple heeler (cross of a blue and red heeler), and the protog... Read More

    Forum post in the topic Good pinot noir in the $30...


  • Decided to spin this out from another thread to keep things clear and more easily accessible.Please post your recommendations here. Will add my own when I have a spare moment.... Read More

    Forum post in the topic Good pinot noir in the $30...


  • Zinfandel for some reason reminds me of porta-potty deodorizer. I think if I never smelled a porta-potty I would like it though! I can always taste Zinfandel in blended Italian table wines and it turns me off, although there are a few brands I like that do have a little Zinf but mainly Merlot.It has a rose or flower scent and taste to it that ju... Read More

    Forum post in the topic Zinfandel for some reason...


  • BL - Our Viking River Cruise down the Rhone last year was a blast, and we tried many wines of Southern France along the way.  I think my favorite was the Burgundy Pinot Noir wines, as they are close to the Oregon Pinot Noir wines we also enjoy. We never visited El Toreo on Fair Oaks Ave in Pasadena, but we were both living in Southern California... Read More

    Forum post in the topic Weekday Wines - Post Pictures...


  • My goto Mex dive was El Toreo on Fair Oaks Ave in Pasadena. In the 70s one could get as a starving student a decent dinner (taco salad which included big chucks of some kind of meat) and a Tacate for $2. Pink outdoor toilets. On a splurge I would get chiles rellenos or beef tongue ("as you like it"). On a recent trip I made it a point to visit, ... Read More

    Forum post in the topic Weekday Wines - Post Pictures...


  • Looking forward to trying these wines. Pick-up is May 1st. Joel going back to his roots and old school production methods for these small lot wines.    The EssentialsFor this first release, Once & Future wines will be sold on a first come, first served basis. We have no idea what the demand might be for these wines, but the volumes are small tha... Read More

    Forum post in the topic Once & Future Wines - The...


  • I was responding to Mark. The wine in question does not have a dry cork. It's only a couple years old. Being in the fridge for a day will ave absolutely no effect in it. Read More

    Forum post in the topic Problems Rechilling WInes?


  • I heard this recently, and it took me by complete surprise.Suppose I pull out one of my favorite Ceritas Chardonnays and chill it down in our KitchenAid refrigerator, planning to have it wih my dinner.  Suppose further that my dinner plans change, and I don't open that bottle.  I'm saving this bottle for a special meal.  (OK, most regulars here ... Read More

    Forum post in the topic Problems Rechilling WInes?


  • Here for business, but finding the time to work in some wine escapades. Last year I met several Chicago wine people at a Burgundy tasting, and earlier this year some more at La Paulee. So on short notice I decided to let them all know I was coming to town, and luckily I got a good tip on an excellent restaurant near my hotel, Nico Osteria. Have ... Read More

    Forum post in the topic Two Days in Chicago


  • Must ave been, it's not there now. When I saw the pic I figured it was just a matter of time before you mentioned it. ;-)Tonight it's milk for me. Today was the annual Las Madres Winemakers Luncheon. Tasted around 25 different wines. Need to detox tonight. Read More

    Forum post in the topic Whatcha drinking tonight?


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