Unclaimed Page
Do you work for this winery? Claim this page for free.

After this page is claimed, its curator has the ability to message all the page's followers and post special announcements in the comments section. Typically winery owners or employees are the curators of their winery's Snooth page. Apply here.


Aperol photos, charts, maps, and wines.

Follow This Group

Popular Wines by Aperol View More

Aperol Apéritif
Aperol Apéritif

SnoothRank: 3

US $1290


Aperol 22
Aperol 22

SnoothRank: 3

US $2098


Aperol Aperitivo
Aperol Aperitivo

SnoothRank: 3

US $2398


Aperol Orange Aperitif
Aperol Orange Aperitif

SnoothRank: 3

US $2398



Description

This winery doesn't have a description filled in yet. Would you like to write something?



Basic Info edit

Website:

This winery doesn't have a web address. Please add one if you know what it is!

Contact:

This winery doesn't have any contact information yet. Do you know the location?

   

People Following This Winery


This winery doesn't have any followers yet. If you follow this group, you will get updates on all of its activities!

Aperol on Snooth


courgette wrote in the forum topic: Aperol
November 2009

I knew I'd seen another cool Aperol recipe lately, and just tracked it down-- a creation of the brilliant Gary Regan. The Interesting Cocktail Created by Gary Regan, 2007. 2 ounces Don Julio, El Tesoro, Milagro, or...

courgette wrote in the forum topic: Aperol
November 2009

I'm an Aperol fan, and first had it at the home of American friends in Germany, where .5 oz or so in a glass of prosecco was quite trendy. I love that, and have introduced lots of folks to it. It's great with Cristalino,...

gr wrote in the forum topic: Aperol
August 2009

Okay, Dan, I've got another Aperol cocktail for you, but I'm just going to give you a link to my cocktail blog instead of copying and pasting because it's late and I'm lazy:...

gr wrote in the forum topic: Aperol
July 2009

(Not to belittle Punt e Mes, it's some of the best stuff out there. I like it better than the Dolin rosso, whose dry vermouth is the best thing available in that market in the US, unless you go over to the LIllet camp.)

gr wrote in the forum topic: Aperol
July 2009

There's a difference between Carpano, the company, and Carpano Antica. Punt e Mes is their regular (rosso) vermouth, the Antica is vaguely half amaro and comes only in 1 L, corked bottles.

danpetroski wrote in the forum topic: Aperol
July 2009

gr, thanks again. Great idea to replace the Sweet Vermouth in a Manhattan. Will try later this evening when I am watching the Season finale of Deadwood (thank you Netflix). As for Carpano, yes, my favorite. As for a...

gr wrote in the forum topic: Aperol
July 2009

Well, play around with it in a Manhattan. Generally the darker amari are closer to the traditional flavor profile there (especially to die for: Carpano Antica -- http://www.snooth.com/wines/carpano+antica/ -- which is an...

danpetroski wrote in the forum topic: Aperol
July 2009

gr, Please do.... I have been replacing Campari with Aperol in my Negroni's of late due to a surplus of the stuff in the bar. Would love to venture into other cocktails.

gr wrote in the forum topic: Aperol
July 2009

I understand from Phoebe (of Chick's, in Philly) that Al (of the Franklin, also ... she suggested switching in Aperol to avoid having Campari take over the flavor profile. I'll bug Al for the details the next time I see...

danpetroski wrote in the forum topic: Aperol
June 2009

Awesome, gr, thanks. I really like the idea of trying Aperol as a swap for Campari in a Negroni. As for the darker drinks, I love Averna. I typically end every night with Averna straight up.... thanks again.

1 2 3 4 5  ...  522 next



Sign up!

Sign up and receive Snooth's FREE emails about value wine picks and commentary from wine insiders.

Thanks for signing up!

Preview a recent email.


Recent Forum Posts