Andrew Will

(206) 463-9227 12526 SW Bank Rd
Vashon, WA 98070
United States View map

Andrew Will Winery was started in 1989 and is owned by Chris Camarda. The winery was launched out of a love for wine that Chris had developed while working in the restaurant trade for almost 20 years. Named after the Camardas’ son Will and nephew Andrew, Andrew Will has been a major contributor to the success and notoriety in recent years of Washington State wines. Initially, the winery consisted of 900 square feet of rented industrial space in Seattle. In the early days, everything was done by hand from shoveling grapes into crushers, to labeling and delivering the wine. In 1994, the Camardas moved to Vashon Island, a short ferry ride from Seattle, where they built the present winery. They now have two buildings which allow them to make about 4300 cases of wine a year. They have also purchased land in Eastern Washington and planted 36 acres in grapes. Andrew Will makes Merlot, Cabernet Sauvignon, Cabernet Franc and Sangiovese. As Chris Camarda has developed his style of winemaking over the years Read more »

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Varietals Produced by Andrew Will View all

  • Sheridan

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

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Andrew Will on Snooth

  • I spent my summer vacation in New York City and Cape Cod eating and drinking with friends.   I dont have many sublime bottles to report on, but more times than less the idea of sharing good times with a glass of wine, a beer, or a cocktail is all that you need to have an enjoyable vacation.I kicked it all off with a family affair.  Not a lot of ... Read More

    Forum post in the topic Summer Vacation.


  • I spent my summer vacation in New York City and Cape Cod eating and drinking with friends.   I don't have many sublime bottles to report on, but more times than less the idea of sharing good times with a glass of wine, a beer, or a cocktail is all that you need to have an enjoyable vacation. I kicked it all off with a family affair.  Not a lot o... Read More

    From the article Summer Vacation.


  • Hi Everybody, this is my first post on here so go easy on me. Great forum BTWI would like to know peoples reasons on why they dislike Australian wine. At present I can see a collective conscience gathering rapidly where it has almost become trendy to bash Australian wine with the most common cliche being that they are "Alcoholic Fruit Bombs".tha... Read More

    Forum post in the topic What's wrong with Australian...


  • Over the past decade the UK has been developing a reputation for its sparkling wines. Over here in the US, people tend to snort at the thought of British wine, at first, but then after considering the relative latitudes and the weather to that of Champagne start to see its potential. Throw global warming into the mix and suddenly the UK seems a ... Read More

    Forum post in the topic The State of English Wine


  • Andrew Will Red Bordeaux Blend Washington Sorella 1999

    Snoothrank:

    I appreciate the nose. This makes me sit back and contemplate. Read More

    Wine review by DeLovely


  • I have recently concluded a sommelier course at the FISAR, it´s the italian federation on wine studies. We had great teachers, one of them was actually chosen for two years as one of the best sommeliers in the world and the other one is an engineer who owns an enolab and is also an enologist. Anyway, what I wanna say is that this course and lots... Read More

    Forum post in the topic Grapes and Books: wine...


  • Diamond Creek Vineyards Cabernet Sauvignon Red Rock Terrace 2002

    Snoothrank:

    This is a Gold Medal Wine Club Diamond Series selection.94 Points, The Wine News Distinctive nose of briary bramble berry, accented with bright blueberry and loamy earthiness. Deeply flavored and viscous with ripe, medium-full tannins, this is a muscular Cabernet brimming with concentrated dark berry-cassis fruit; finishes with subtle notes of ... Read More

    Wine review by Gold Medal Wine Club


  • No recessionary worries in the Andrew's house, then? John - just saw your review of this wine. I've been wanting to try it for a while. Its the Mondavi Family's new wine, right?How was it? Or at least, how do you think it will be when it ages? Read More

    Forum post in the topic Continuum Proprietary Red 2005


  • Saturday, April 4th 12-5 pm The rumors are true. From Berkeley to Emeryville, from Oakland to Alameda, There are over a dozen wineries nestled in an urban setting. You can have fun and sample some amazing wine without the pressure or price of Napa Valley. On Saturday, April 4, from 12 to 5pm, the 2nd Annual "Passport to the East Bay Wine Trai... Read More

    Forum post in the topic 2nd Annual "Passport to the...


  • Andrew Will Cabernet Sauvignon Walla Walla Valley Pepper Bridge Vineyard 1997

    Snoothrank:

    No written review

    Wine review by Dawnmichelle


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