Andrew Will Red Bordeaux Blend Horse Heaven Hills Champoux Vineyard (2007)
| Winery: | Andrew Will |
| Region: | USA » Washington » Benton County » Yakima Valley AVA » Red Mountain |
| Type: | Table Wines |
Andrew Will
Andrew Will Winery was started in 1989 and is owned by Chris Camarda. The winery was launched out of a love for wine that Chris had developed while working in the restaurant trade for almost 20 years. Named after the Camardas’ son Will and nephew Andrew, Andrew Will has been a major contributor to the success and notoriety in recent years of Washington State wines. Initially, the winery consisted of 900 square feet of rented industrial space in Seattle. In the early days, everything was done by hand from shoveling grapes into crushers, to labeling and delivering the wine. In 1994, the Camardas moved to Vashon Island, a short ferry ride from Seattle, where they built the present winery. They now have two buildings which allow them to make about 4300 cases of wine a year. They have also purchased land in Eastern Washington and planted 36 acres in grapes. Andrew Will makes Merlot, Cabernet Sauvignon, Cabernet Franc and Sangiovese. As Chris Camarda has developed his style of winemaking over the years Read more »
Nice wine - the Cab Franc leaves a clear taste, although its primarily Cab Sauv dominated. Cheaper than the Champoux blend, this is a nice alternative.
Popular wines by Andrew Will
Andrew Will
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Andrew Will Red Bordeaux Blend Horse Heaven Hills Sorella
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Andrew Will Ciel du Chaval
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Andrew Will Champoux U.s.a. Washington State Cuvée Andrew Will Winery U.s.a
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Andrew Will Champoux Vineyard Horse Heaven Hills
Snoothrank: Starting at $59.99
Varietals Produced by Andrew Will View all
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Sheridan
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Cabernet Franc
History of the grape: References to it in the Loire region of France date as far back as the mid 12th century. But it...
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Cabernet Sauvignon
“King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...
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Syrah
The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...
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Sangiovese
Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...
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Merlot
The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...
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Andrew Will on Snooth-
November 2011
Finally had an oppurtunity to get a Grand Cru Bordeaux for a resonable price, and a 2005 third growth at that!I haven't opened it yet. I may let it sit a while. Anyone have this Chateau? Any suggestions for other reasonable Grand Cru worth trying? Just Curious as always... Read More
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October 2011
Hey everyone, My name is Brandon - a University student from Vancouver , B.C. @Chateau de ChambertCurrently in Cahors, France - Malbec country! Finished my first Vintage and now i'm sticking around until December to learn more about the vineyard and how they bottle the wine for distribution. (and more)Reason for being here: Expanding my knowled... Read More
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August 2011
I have just recently encountered the expression "black glass tasting." It sounds like in a black glass tasting, the participants are using black glasses so that they cannot discern the color of the wine. I went to Wikipedia and saw this sentence regarding the rationale behind black glass tasting, "A taster's judgment can be prejudiced by knowi... Read More
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July 2011
I spend most of my days writing about wine, so it may be surprising that I sometimes read about wine in my spare time. Like any wine lover I am always hungry for more knowledge, not to mention expert guidance, on wines and vintages. Though the truth is that while the number of people writing about wines is growing every day, the media that showc... Read More
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June 2011
The cork vs. screwcap as a wine bottle closure argument/discussion has been done more than once on these pages. My point here is to encourage some discussion around the merits (or lack-there-of) of arguments in favor of cork as an ethical choice, similar to choosing organic wines, etc.The journalof the Ecological Society Of America published th... Read More
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June 2011
A couple of days ago we received notice from the CA State Fair that our NV Humboldt Brut Sparkling won Double Gold, Best in State, and Best in North Coast Appellations.We will be onsite pouring at the Wine Day Awards Ceremony on Friday, July 29 in Sacramento. Hope to see you there!AndrewBriceland Vineyards Read More
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May 2011
Hi, I want to buy some wine online. Please tell me What I Should Know About Buying Wine Online? Read More
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May 2011
I am considering buying a wine from the year of my son's birth (2007) and aging it to open with him when his first child is born, so say 25-30 years if all goes according to plan. (A gamble with any child, I know).I only have learned a modest amount about wine appreciation, enough to know I'd make a mistake selecting just any bottle and expectin... Read More
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May 2011
Had one of those once in a lifetime days betting the ponies today. With the winnings, i'm probably going to be budgeting up to $1500.00 on some more expensive wines I haven't been able to afford in the $80-$200 range. Any suggestions? I favor a right-bank bordeaux style for reds but also enjoy a medium bodied cabernet style, along with rhone ... Read More
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April 2011
"-- The 2007 ----- is 100% Tinto Fino aged for 24 months in French and American barriques. A glass-coating opaque purple color, it emits a super-fragrant bouquet of pain grille, pencil lead, Asian spices, black cherry, and blackberry. Dense and opulent on the palate, this loaded effort is succulent, pure, and exceptionally lengthy. It will evolv... Read More
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