+61 (03) 5727 0420 PO Box 518
Beechworth, 3747
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Sue has been involved with the wine industry for 25 years, and has studied wine marketing at Roseworthy and viticulture at CSU Wagga. Sue's passion for alternate and Italian varieties was the basis for the plantings in our vineyard. Eric has a background as a veterinarian. He developed the site selection and layout of the vineyard blocks at Amulet, and has taken on some of the farming roles on our 640 acre property. Our son Ben Clifton returned from active service in the Australian Army in 2002 to join us. He has studied winemaking at CSU Wagga, while taking on busy roles in the winery, on the farm, and now his new enterprise of cider making. – Description from dvoristanac

Varietals Produced by Amulet View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

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Amulet on Snooth

  • Tuck Beckstoffer Estate Amulet Red Blend Napa 2014


    Dark purple fruit aromas of blackberry preserve, black currant and plum with soft earth. This is bold and drying on the palate with thick, commanding tannins that sink into the tongue, laying down a thick coating of earth and spice that at first obscures a bit of the fruit, until bold fruit blueberry, black currant and licorice burst onto the pa... Read More

    Wine review by Snooth Editorial

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  • Seneca Shore Black Red Amulet 2006


    It was a gift... Excellent taste, red wine. Smooth, not sweet, good with meat. Read More

    Wine review by alexoli12

  • Amulet Mtevani NV


    During the tasting wine shows cherry and pepper flavors. Once, or twice I even smelled strawberry flavors. Unfortunately taste wasn't as good, as smell. Wine was short, and dominated by alcohol. (It's hard to believe it contains only 11%) Nothing more than a cherry can be felt. Read More

    Wine review by JMSkelnik


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