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Aldo Vaira on Snooth
Since 1972, owners, Milena and Aldo Vaira have been producing Barolo, Barbera d'Alba, Dolcetto d'Alba,on a small-scale on their 40 hectare estate in Vergne, the highest village in the Commune of Barolo. Made in the traditional style, their Coste & Fossati Dolcetto d' Alba is a terrific example of the varietal. With generous fruit and judicious a... Read More