AH! Wines

13731 N STATE ROUTE 88
LODI, CA 95240
United States View map

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Varietals Produced by AH! Wines View all

  • Palomino

    History of the grape: Palomino is split into three types: Palomino Fino, Palomino de Jerez and Palomino Basto. All of...

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AH! Wines on Snooth

  • The nice thing about Sauvignon Blanc is that it is much less expensive than Chardonnay.Ah Emark! Some are, some aren't. But even if they all were, you still have an insurmountable problem.You have Sauvignon Blanc!You gotta do poor Minky some good or he won't come back. Suggest something else! Anything, else!I feel like we've been down this road ... Read More

    Forum post in the topic Hello Snooth!

  • Hi there!I'm very excited to learn about Snooth learning from all of you.  I have a real love for wine (and cheese!)- food in general.  Reds are my favorite- particularly Cabs, Cab Francs, Malbecs, Tempranillos....I've had to be very choosy when I drink them for a long while now because of migraines.In the summer I like whites.  I live in Atlant... Read More

    Forum post in the topic Hello Snooth!

  • Since in another thread we've been getting sillier and sillier, I thought I'd bring some spillover into a new thread.What wine goes in the location shown below? My first choice would be something else (margaritas; or Pacifico, even Tecate with a 100% agave tequila or mescal shot backing it up--alternatively even Negro Modelo or Bohemia darker br... Read More

    Forum post in the topic Matching challenge 1: what...

  • I know of a number of people in the craft beer world who are purposely introducing brettanomyces into the brewing equation to see how interesting things can get. 'Wild yeast' beers are barely (not) controllable but they are rapidly becoming cult items. Case in point, this quote about a Sierra Nevada brew, taken from Good Morning America: Sierra ... Read More

    Forum post in the topic A purposely 'bretted' wine?

  • Snapped this shot a couple months ago when we were racking some Pinot for Ancillary and Patiné. Check out the shadow, "Fill 'er up!" So what Pinot Noir have you enjoyed lately. What characteristics did you like about it? What food did you pair it with?Tonight I'm opening a 2011 Copain "Les Voisins" Pinot Noir for a number of reasons.I haven't ta... Read More

    Forum post in the topic Pinot Noir anyone?

  • Good news! I've been invited to my first wine makers dinner! Needless to say, I'm excited about the opportunity. The dinner is going to be with Gilles Nicault from Long Shadows next week.Naturally I'll be doing my homework in advance to learn what I can and think about good questions I'd like to ask. I know that Long Shadows has been discussed h... Read More

    Forum post in the topic Long Shadows wine makers...

  • As I sit here on what is more vacation than not I am able to reflect back on this past year with some clarity.It was a rough year, smoothed by the edges of appearance in many ways. But at the same time it was a great year. A milestone of sorts. Snooth is on a path towards something more concrete than it had ever been and for that some of the kud... Read More

    Forum post in the topic And to all a Good Night

  • EMark, thanks for your response. So far no frozen wine and no exploded corks. The summer although short for ND can be fairly intense due to the long days in late June and July. Nothing will be shipped from anyplace nearby so everything will take 2-3 days to arrive. I pretty certain I will take some shipments in May and early June and then wait u... Read More

    Forum post in the topic Accidental Wine Entusiast

  • Hi, I am an accidental wine enthusiast. As part of a major remodeling project including our family room I revived my interest and enjoyment of wine. Our family room was redone using dark hickory planking and the room has a short wall next to our fireplace. This wall has always presented a challenge to make use of the space. I researched and sear... Read More

    Forum post in the topic Accidental Wine Entusiast

  • Ah yes, I've had Dry Creek Valley Zin as well and it is very good. Splinters.. ? :)Just now sitting here with a glass of Sin Zin from Alexander Valley. Very nice.I am only about 3 hours from the Finger Lakes region of NY. I have been going up there each year for the last several. It's always a fun time. Not a place for memorable reds. But they d... Read More

    Forum post in the topic Hello Snooth!

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