|Winery:||Agricoltori del Chianti Geografico|
|Region:||Italy » Tuscany » Chianti Classico|
Agricoltori del Chianti Geografico
Sweet and smoky on the nose, like an old pipe, with touches of cocoa, dried spice, and earth surrounding very pure and light raspberry fruit. On entry this offers slightly chalky tannins, but they are balanced by sweet fruit, yielding a rather high-ton...
- Avg. Price $9.40
- Avg. Price $20.66
- Avg. Price $17.85
- Avg. Price $13.78
- Avg. Price $14.15
- Avg. Price $7.35
Varietals Produced by Agricoltori del Chianti Geografico View all
History of the grape: Trebbiano is one of the world’s most widely planted white grape varietals, not only for wines, ...
History of the grape: While there is another white Vernaccia offshoot in Italy (the Vernaccia di Oristano in Sardinia...
History of the grape: Monastrell is a native of Spain, first grown in Murviedro near Valencia, and was eventually bro...
History of the grape: Little concrete history is known about Vermentino except that it has recently been identified a...
Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...
“With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...
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Agricoltori del Chianti Geografico on Snooth
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Sweet and smoky on the nose, like an old pipe, with touches of cocoa, dried spice, and earth surrounding very pure and light raspberry fruit. On entry this offers slightly chalky tannins, but they are balanced by sweet fruit, yielding a rather high-toned, light feel. The flavors are very fresh and full of crisp strawberry tones that are ultimate... Read More
Oct 13, 2009
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Oct 9, 2009
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Sep 27, 2009
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Sep 27, 2009
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Oh Italy...You make white wine that I can drink with red meat. And I love you for that...This wine is crisp and tart with lots of acidity, but when you pair it with something fatty (for me, it's red meat with brown rice in a pesto sauce) you taste this richness and a caramel quality in the wine. Mind you I started with a spinach and sweet pea sa... Read More
Served this dessert wine after a Big Night style dinner gathering (timpano, salt dome fish, risottos, the works)... the bottle was gone in no time with rave reviews from the 20 people that were there. Read More
Brooding rich but with the unusually complex structure of a traditional Brunello, this wine has silky tannins and balsamic roasted fruit, give it 5 years until perfection! Read More