The Estremadura region ocupies an outstanding position among the rich diversity of wine-making areas in Portugal.
The geological and climatic characteristics of the region and its wealth of vineyards are the decisive factors behind the high quality of the wines of Portuguese Estremadura.
The tradition of wine-growing dates back to Roman times.
Over the centuries it has been matured and improved in an uncanding quest for better harvest and finer wines.
Drawing on a wide range for grape varieties and wine-making styles, Estremadura wine is a real pleasure for wine-lovers and makes an excellent accompaniment for all kinds of food, from the simplest dishes to the most sophisticated cusine.
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