Acacia Vineyard

(707) 226-9991 2750 Las Amigas Rd
Napa, CA 94558
United States View map

Set just two miles from San Francisco's San Pablo Bay, Acacia Vineyard is in the heart of Napa Valley's Carneros wine region, with stellar views of vineyards and the bay. This premium winegrowing region enjoys the cooling influence of the Pacific Ocean and summer fog, making it an ideal growing area for Pinot Noir and Chardonnay. Acacia was founded in 1979 and was a pioneer in the Carneros appellation. Acacia continues as a leader in Carneros as a member of the Carneros Wine Alliance. – Description from Marcus

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Popular wines by Acacia Vineyard

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Varietals Produced by Acacia Vineyard View all

  • Viognier

    History of the grape: Viognier is thought to be an indigenous grape of Croatia that was brought to the Rhone in Franc...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Acacia Vineyard on Snooth

  • You’ve probably tried a few New Zealand Sauvignon Blancs and maybe even dabbled in the occasional Pinot Noir, but have you taken a look at their Chardonnays? If you haven’t, you really need to. I should probably rephrase that. If you enjoy a leaner, crisper style of Chardonnay that manages to be ripe yet firm with vivid clarity, then it’s time f... Read More

    From the article New Zealand Chardonnay


  • Sadly I did Not. I had a busy weekend that involved wine, but sadly that was mostly inventorying, packing, and moving wine around the state of NY! Got about a dozen cases moved closer to home, so now I'm pretty well set for the next few months of drinking! Next bottle up looks like it might very well be 1987 Dunn Napa Valley. Funny how Dunn was ... Read More

    Forum post in the topic Drink anything good this...


  • Acacia Pinot Noir California a By Acacia 2010

    Snoothrank:

    Colors very light red, almost a tad too watery. Nose of strawberry, other red fruits. Taste is pleasant. Winemaker withstood the California temptation to overwood the wine. No strong tannins. Finish a bit short. A nice wine all in all, drink young. Read More

    Wine review by wind5001


  • Acacia Pinot Noir California a By Acacia 2010

    Snoothrank:

    No written review

    Wine review by got2golf


  • Hi, a good friend will be at SanFrancisco next days, we have shared thousands of good bottles and we have plan to use this work travel to find (and buy) some good wines from California. We are not into California wines, just know and taste some world famous names like Mondavi. I'm asking u some advices about really good bottles, price is not a b... Read More

    Forum post in the topic Advice for California


  • Acacia Pinot Noir California a By Acacia 2009

    Snoothrank:

    Really enjoyed this affordable Pinot, very easy drinker with an oaky nose and a beautiful finish. Ready to try my 2nd bottle! Read More

    Wine review by cooperella


  • Acacia Chardonnay Carneros 2009

    Snoothrank:

    No written review

    Wine review by kadlena


  • Acacia Chardonnay Carneros 2010

    Snoothrank:

    I had the 2007. It tastes like Frankenwine. Artificial oak and fruit. I was very displeased. Read More

    Wine review by grittyk


  • Acacia Red Blend California 2007

    Snoothrank:

    The bouquet is wonderful but it does not carry through in the taste. That said, it is still a well balanced, satisfying wine for the price. Read More

    Wine review by Tammy Bowers


  • My epiphany wine was a 2000 Turley Zinfandel (sorry, don’t remember the vineyard) drunk on a tiny tropical island. Here’s the story:Tropical WhineImagine yourself on a tropical island, with azure waters and swaying palms. Imagine savory meals of fresh lobster, mangrove crab and toothsome tuna. Now imagine pairing those appealing meals with wine ... Read More

    From the article Drunk on a tiny tropical island.


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