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1 WINEMASTER WAY , STE D
LODI, CA View map

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Varietals Produced by a View all

  • Diamond

    History of the grape: The varietal dates back to the 1880s when horticulturalist Jacob Moore (hence the synonym “Moor...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

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A on Snooth

  • Massolino Barolo Parafada 2010

    Snoothrank:

    Very compact, calcareous soil, 70 year old vines, Smoky and briary on the nose which is rich with aromas of black fruit, and jumps around in the glass revealing sweet dried strawberry and rhubarb aromas, hints of incense, pipe tobacco, and stemmy herb notes. Deep, transparent and elegant on the palate this is holding back a lot in reserve with... Read More

    Wine review by Gregory Dal Piaz


  • Massolino Barolo Margheria 2010

    Snoothrank:

    Planted in 1985 under the winery just north, a little sandier than the others, which lends it a floral, sweet dried floral and tobacco that sets this cru apart Mineral and sweetly spicy on the nose with an almost cinnamon, great Chinese five spice character and tobacco base notes and a faint marine saline accent. Bright and clear on entry this ... Read More

    Wine review by Gregory Dal Piaz


  • Massolino Barolo 2010

    Snoothrank:

    A little hail in May in this part of Serralunga lowering yields High toned and a bit vegetal on the clean and fresh nose which is quite zesty and almost peppery with huge polleny floral notes and a hint of peach skin. Very well integrated on the palate this is supple and rich and already showing some evolution with rosehips, burnished fruit, an... Read More

    Wine review by Gregory Dal Piaz


  • Guido Porro Barolo Lazzairasco 2010

    Snoothrank:

    Rosehips, rooibos tea, and smoky tobacco come together on the earthy, tarry nose. Showing jammy black currant on entry, this is tight and powerful on the palate with more jammy black currant and lingonberry fruit, and a spiciness that hints at black pepper. Tight, short and a bit blocky in the mouth with huge tannins, mineral and medicinal tann... Read More

    Wine review by Gregory Dal Piaz


  • Guido Porro Barolo Santa Catarina 2010

    Snoothrank:

    Dark almost opaque in the glass. On the nose with is rather tight with subtle hints of rosehips, notes of dried beef dark, macerated flowers. Elegant in the mouth, with finely focused power yet lovely transparency. This is rather elegant and refined with hints of herb, black cherry, mineral, dried leather and spice slowly emerge on the palate. L... Read More

    Wine review by Gregory Dal Piaz


  • Elio Grasso Barolo Gavarini Chiniera 2010

    Snoothrank:

    Delayed harvest a few days to get maximum ripeness , and it was already a late vintage, later than 2008 Smoky with a hint of cocoa on the nose followed by very mineral and herbal aromas, a tight floral note and lots of lingering camphor. Fine grained tannins lend this an austere, lean quality on entry, then this turns faceted in the mouth with g... Read More

    Wine review by Gregory Dal Piaz


  • Elio Grasso Barolo Ginestra Casa Mate 2010

    Snoothrank:

    A bit of wood on the nose followed by aromas of clay, silica, spice, lingonberry, and deep camphor and dried herbal note emerge from the glass. Powerful with dark, rich fruit on entry, this has rather soft tannins and bright acids supporting plummy, heavy, earthy flavors that are a bit chunky in the mouth. Dense with tannins, this is quite power... Read More

    Wine review by Gregory Dal Piaz


  • Poderi Luigi Einaudi Barolo Nei Cannubi 2010

    Snoothrank:

    Classic on the nose with a bit of sweet cassia bark, carob, wild cherry in alcohol, bit of wood spice, and lots of camphor on the deep nose. Pretty powerful on entry, this shows lovely clarity and depth on the palate, rich with sour fruits, ripe tannins but lots of them, and emerging inner mouth aromatic complexity. The palate shows shades of he... Read More

    Wine review by Gregory Dal Piaz


  • Poderi Luigi Einaudi Barolo Costa Grimaldi 2010

    Snoothrank:

    Tight and deep on the nose which is both very floral and very raw, bright with camphor and a hint of wood spice along with roses and red beryl fruit. Very cool and finely textured in the mouth, really a gorgeous texture so bright and fresh and light on the palate with slow to emerge red plum, wild cherry and spice flavors. The tannins start buil... Read More

    Wine review by Gregory Dal Piaz


  • I'm a fan of the Liquid Farm...worth seeking out. Good reminder for me that I still need to try this latest vintage. Mathiason, Heitz, and Edmunds St John I'd very much like to try. Read More

    Forum post in the topic Decent line up of Roses in...


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