LODI, CA View map

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  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

  • Diamond

    History of the grape: The varietal dates back to the 1880s when horticulturalist Jacob Moore (hence the synonym “Moor...

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  • So, more spam this morning.  I think several of us are deleting them.  Such a waste of time. Read More

    Forum post in the topic Combatting Spam

  • We celebrated Sandra's 56th birthday (R + 1) yesterday at her parents house.  I brought over a nice red - the 2010 Goldeneye Pinot Noir from the Narrows Vineyard.  Very nice pinot, I must say.  We shared that four ways so it didn't last long.  I also brought a 2014 Medlock Ames Chardonnay to drink with our Chinese take-out food and that was dece... Read More

    Forum post in the topic Weekend Wines - Post Pictures...

  • La Crema Pinot Noir Sonoma County 2014


    Ripe black cherry and spice aromas. Tart cranberry notes on entry with light earth and herbal freshness, notes of raspberry and strawberry coming through the midpalate and a licorice, medicinal note towards the finish with light tannins and more earthiness. Read More

    Wine review by Snooth Editorial

  • VV-it's always better when our daughters are in town.We visited the Regusci Winery back in 2007 and really liked their wines. We took this 2012 up to my cousin's place in Orlando and decanted it for about 30 minutes. Dark berries on the nose, Black/blue fruit on entry and mid-plate, nice big mouth coating full body cab, a little earthiness and m... Read More

    Forum post in the topic Whatcha drinking tonight?

  • Bay Bridge Vineyards Moscato NV


    Clear, crisp sweet taste. Nearly dessert wine sweetness in my opinion. Goes down fairly smoothly, but does have some other attribute that I don't know the name for. It's not as sharp as a bite, but almost adds a texture to the flavor. Worth buying again. Read More

    Wine review by rosebai21

  • Gato Negro Cabernet-Merlot 2014


    Drank this with some triple-meat pizza (pepperoni, sausage, and bacon). The flavors complimented well, and it was plenty good the next night as a standalone as well. One I drank was 2015, so from last year. More than happy to buy it again. Convenience note - this one has a screw top. Read More

    Wine review by rosebai21

  • Yes, that was me on the Montecristo...went down much better than the Barolo.Thanks for the info on the '79 Loire white. It was a nice contribution by one of the guys...sounds like an interesting back story there too.I didn't know what to expect out of the two from '66, though I trusted the more experienced crowd I was with more than my own guess... Read More

    Forum post in the topic Burgundy, Barolo Dinner at...

  • No written review

    Forum post in the topic Need a wine for this birdie

  • Great night for sure, JD. Your current focus on Burgundy shines through brightly, though I wonder why you thought one or two of the reds might be too old--maybe for the labels to hold up, but fortunately no problem for the wines, it would seem. I was even thinking the whites were too young.  ;-)  Too bad the barolos hit you with that iodine, tho... Read More

    Forum post in the topic Burgundy, Barolo Dinner at...

  • A To Z Chardonnay 2014


    rich, structured, buttery :) Read More

    Wine review by Dennis Lim

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