3 Blind Moose Winery
1-888-659-7900 4614 West Turner Road
LODI,
CA
95242
United States View map
http://www.3blindmoose.com
Truth be told, the moose aren’t blind. They just think it’s cool to share good wine with friends, minus the pomp and ceremony. So, if your herd likes fresh, tasty wines that complement a wide range of casual cuisines, introduce them to these umoosetakably good wines from 3 blind... Read more
Popular wines by 3 Blind Moose
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3 Blind Moose California Cabernet Sauvignon 2005
Snoothrank:
Starting at $10.42 -
3 Blind Moose Cabernet 2006
Snoothrank:
Starting at $10.98 -
3 Blind Moose Pinot Grigio 2005
Snoothrank:
Starting at $9.99 -
3 Blind Moose Cabernet Sauvignon
Snoothrank:
Starting at $9.74 -
3 Blind Moose Pinot Grigio
Snoothrank:
Starting at $9.74 -
3 Blind Moose Pinot Grigio 2008
Snoothrank:
Starting at $8.99
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3 Blind Moose on Snooth-
Sep 30
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Sep 30
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August 2009
3 Blind Moose Cabernet Sauvignon 2006
Snoothrank:
“Good wine for the money. A par above yellowtail and many other similarly priced wines.”
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August 2009
3 Blind Moose Cabernet 2006
Snoothrank:
“For an inexpensive red wine that can be found at any local grocery store, this has to be one of my favorites. Soft aroma, bold berry and plum taste, very buttery.”
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July 2009
3 Blind Moose Pinot Grigio
Snoothrank:
“Crisp, with a mild and slightly bland finish. For the price it isn't bad, but it seems to be lacking an interesting finish.”
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June 2009
3 Blind Moose Cabernet 2006
Snoothrank:
“Very plain with only cherry & plum. One is only kidding with oneself if he/she thinks there is cocoa or cloves. Par quality for bottle you can usually get for $6 at most grocers.”
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June 2009
3 Blind Moose Pinot Grigio NV
Snoothrank:
“The 2007 vintage is great! Hints of sweet lychee fruit, white peaches with hints of apples. The acidity is approachable unlike many similar priced Italian Pinot Grigios. And it is not typically high alcohol like many...”
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May 2009
3 Blind Moose Pinot Grigio 2007
Snoothrank:
“This wine was way too heavy for my taste. Its color was a dark, clear gold and the smell was overpoweringly like apple cider vinegar. We paired it with whitefish and Spanish saffron rice, and I am sad to say that even the...”






