Zefiro Prosecco Prosecco di Treviso NV

Winemaker's Notes:

The first fermentation takes place after a long maceration to enhance the typical tropical aromas of the fruit. During fermentation in large containers the intense fruity aromas of Prosecco develop. This wine is released in the spring following the harvest.

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  • NV

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Winery: Zefiro
Color: White
Varietal: Prosecco
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Member Reviews for Zefiro Prosecco Prosecco di Treviso

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Snooth User: GoinGray
737701,347
4.00 5
06/26/2008

mild secnt, a bit sweet on the start, slightly salty, has a clean finish, blend of 95% Prosecco and 5% Chardonnay.


External Reviews for Zefiro Prosecco Prosecco di Treviso

External Review
Source: Melange Wines
10/06/2009

The first fermentation takes place after a long maceration to enhance the typical tropical aromas of the fruit. During fermentation in large containers the intense fruity aromas of Prosecco develop. This wine is released in the spring following the harvest.



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The first fermentation takes place after a long maceration to enhance the typical tropical aromas of the fruit. During fermentation in large containers the intense fruity aromas of Prosecco develop. This wine is released in the spring following the harvest.

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