Zaca Mesa Chardonnay Estate 2008
- Winery: Zaca Mesa Winery
- Region: USA » California » Santa Barbara County » Santa Ynez Valley
- Varietal: Chardonnay
Tasting Notes:
The resulting wine has bright mango, papaya, tangerine and pear aromas and flavors that marry with toasty oak from te...
Read more...- There are currently no submitted critic scores.
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Zaca Mesa Chardonnay 2008 and all other wine from Zaca Mesa are available for immediate delivery and discounted prices from WineDada.com. We also c... Read more
Zaca Mesa Chardonnay Santa Ynez Valley 2008 750ML Read more
Zaca Mesa Chardonnay 2007 and all other wine from Zaca Mesa are available for immediate delivery and discounted prices from CheaperCigars.com. We a... Read more
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Wine Commune Auctions Berkeley, CA (2,500 mi) |
Zaca Mesa Winery Chardonnay, Estate Bottled Santa Ynez Valley White (2008) » |
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Vino Verité Seattle, WA (2,400 mi) |
Zaca Mesa Winery Chardonnay, Estate Bottled Santa Ynez Valley White (2008) » |
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Argonaut Liquors Denver, CO (1,500 mi) |
Zaca Mesa Winery Chardonnay, Estate Bottled Santa Ynez Valley White (2008) » |
External Reviews for Zaca Mesa Chardonnay Estate
Zaca Mesa Chardonnay 2008 and all other wine from Zaca Mesa are available for immediate delivery and discounted prices from WineDada.com. We also carry wide variety of wine from USA and across the globe.
Winemaker's Notes:
After hand harvesting, this Chardonnay was gently whole cluster pressed. Sixty percent of the juice was barrel fermented and aged sur lie or on the lees (yeast and solids) for 10 months in French oak barrels for complexity and richness. The remaining forty percent was then fermented in stainless steel tanks to retain its fresh fruit characters. Both portions were not allowed to go through malolactic fermentation to preserve their lively flavors.
Tasting Notes:
The resulting wine has bright mango, papaya, tangerine and pear aromas and flavors that marry with toasty oak from ten months of barrel aging. This wine will pair well with shellfish or light pasta over the next several years.
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4678 cases produced.
Closure: Synthetic
Notes: 60% in seasoned French oak barrels, 40% in stainless steel
Chemical Analysis:
| Total Acidity: .66 grams per liter |
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