Yves Cuilleron Saint Joseph Blanc le Lombard 2009
Berry Bros & Rudd review:<br/>From older vines which have benefited from ageing in 30% new barriques as part of their up-bringing, Les Chaillets is the name given to the vines immediately behind Yves? winery in Chavanay. This is a very rich and complete Condrieu, with plums, apricots and ripe pears allied to spice and stone fruit.
Food Pairings for Yves Cuilleron Saint Joseph Blanc le Lombard
Complex nose combining the delicate fruit of Marsanne and toasty notes, toasted livestock. Balanced and elegant palate, nice power end.
8200 bottles produced.
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