Yellow Tail Shiraz /Grenache 2009
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
External Reviews for Yellow Tail Shiraz /Grenache
Soft and round, with cherry and fresh orange peel flavors, finishing slightly sweet. Drink now.
Smooth and spicy, not tasting sweet, with a floral edge to the orange-accented berry flavors that linger on the lively finish. Drink now.
Shiraz shows aromas of cracked pepper and spice mingled with vanilla and ripe fruit. The flavors are always ripe and fruity with soft, sweet oak. Aromas of black cherries, raspberry, spice and sweet o
An easy wine, as sweet and red as warm raspberry jam. Give it a little chill for picnics.
Shiraz shows aromas of cracked pepper and spice mingled with vanilla and ripe fruit. The flavors are always ripe and fruity with soft, sweet oak. Aromas of black cherries, raspberry, spice and sweet oak. The palate has ripe flavors of blackberry, dark cherries, hints of pepper and spice. Pair with Italian fare or barbeque.
Food Pairings for Yellow Tail Shiraz /Grenache
Spicy Salmon & Avocado Tower
Coconut Rice Sweet Potato Cheesecake
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