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Yellow Tail Merlot 2007

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2007 Vintage

11.99 USD

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Yellow Tail Merlot (2007)
Snoothrank: What is SnoothRank?
3 Star Rating

Starting at: $11.99
14 Reviews

Winery:
Casella Wines
Varietal:
Merlot
Region:
Australia > New South Wales
Type:
Red Wine
Drink Dates:
Drink Now
UPC:
 

User Tags:  nutmeg, simple, clove, beef, strong, meat, red meat, body - medium, cherry, oak - heavy 


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What to Expect

Merlot has gotten a bad rap as of late but there is no denying the wine's appeal. Packed with deep, dark berry fruit and nuanced hints of cocoa, herb and earth with a soft structure. Its velvety texture makes Merlot instantly appealing and an obvious alternative to similar, more tannic Bordeaux varieties.

Winemakers Notes

REGION South Eastern Australia.

WINE [yellow tail] Merlot is made with grapes sourced from the highest quality vineyards. The grapes are fermented on skins in contact with oak. Temperatures are kept high to ensure maximum colour and tannin extraction. The wine is bottled on the estate.

FLAVOUR [yellow tail] Merlot jumps from the glass with ripe plum aromas and a touch of that typical Aussie spice. Soft tannins complement the ripe fruit flavours and deliver a fine fruit-driven wine which is rich, soft and simply delicious.

ENJOY [yellow tail] Merlot is created read more...

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Reviews

Very strong nose, but yet some what sweet and full bodied. Great paired with beef.


August 2008

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Medium bodied, light finish. Tart and sweet with cherry and oak.


July 2008

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It's okay. Too bitter. Has a good scent though.


May 2009

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Sweet. Tastes a little like Christmas: cloves and nutmeg. Simple taste, but pleasant.


July 2008

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Wine Tasting NotesA rich, deep garnet color with purple hues. The nose is packed with ripe plum and red berry aromas with hints of spice and vanillin oak. The palate is full-bodied and fruit driven, with fruitcake and ripe plums balanced with subtle oak usage. The finish is smooth with lingering flavors enhanced by a trace of spice.


January 2009

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No written review


October 2008

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