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Yamhill Valley Reisling 2007

Member Review by David Kohl:

This wine displays bright flavors of citrus and grape must. Secondary flavors of slate and petrol contrast this wine's late harvest attitude. Try this wine with turkey schnitzel, red cabbage and schpetzel. The sweetness of the wine complements the savory nature of the fried schnitzel and the salty brine of the cabbage. Other salty and savory dishes, such as red snapper in orange teriyaki glaze, or chicken in a red Thai curry, pair just as well.

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Region: USA » Oregon » Willamette Valley

Vintages

  • 2007

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Color: White
Varietal: Riesling
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Yamhill Valley Vineyards:
Yamhill Valley Vineyards is located on a 150 acre estate in the rolling foothills of Oregon's Coast Range Mountains, one hour southwest of Portland in the Willamette Valley. The heart of our wine making is dedicated to Pinot Noir, Pinot Gris and Pinot Blanc. We believe that the distinctive, rich character of our wines is created in the vineyard and reaches full potential through the timely appl... Read more
Yamhill Valley Vineyards is located on a 150 acre estate in the rolling foothills of Oregon's Coast Range Mountains, one hour southwest of Portland in the Willamette Valley. The heart of our wine making is dedicated to Pinot Noir, Pinot Gris and Pinot Blanc. We believe that the distinctive, rich character of our wines is created in the vineyard and reaches full potential through the timely application of attentive wine making practices. While keenly aware of traditional methods, we are committed to exploring new technologies and innovative techniques. Since our first vintage in 1983 our wines have consistently won top honors in tastings and judgings across the nation. Our 1983 Pinot Noir was the first place preference in the famous Wine Center in New York City. From our beginning we have been stubbornly dedicated to the pursuit of a character that is distinctively Oregon and distinctively Yamhill Valley. Our goal is to bring forth from this unusual and exciting property the finest possible expression of its intensity, charm and uniqueness. We are family owned and operated, and every wine that we produce is estate grown and bottled. We invite you to join us for tastings at the winery every day from Memorial Weekend through the Thanksgiving weekend and on weekends from mid March to Memorial weekend. We are closed in the winter months. Read less

Member Reviews for Yamhill Valley Reisling

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Snooth User: David Kohl
31364270
3.00 5
02/21/2009

This wine displays bright flavors of citrus and grape must. Secondary flavors of slate and petrol contrast this wine's late harvest attitude. Try this wine with turkey schnitzel, red cabbage and schpetzel. The sweetness of the wine complements the savory nature of the fried schnitzel and the salty brine of the cabbage. Other salty and savory dishes, such as red snapper in orange teriyaki glaze, or chicken in a red Thai curry, pair just as well.



Tasting Notes:

Light and fruity with enough acid to balance the sweetness. Notes of honey and pear stand up well to spiced dishes.

Aged 3 months in Steel.

Wine Specs:

Alcohol: 10.4% pH: 3

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