Yalumba Viognier Eden Valley 2009

Previously available for: $19.99
0 5 0.5
Add
0 reviews
+My Wines

My Wines

Save in My Wines

Add to Wishlist

My Cellar

List It
Edit

Winemaker's Notes:

Score: N/A Tasting Notes: After harvest the Viognier grapes were gently pressed and the juice handled with controlle...

Read more...
  • There are currently no submitted critic scores.
  • + Wine critic

    Submit a Critic Score

    Score:

    Name of Critic:

    Close
Set your rating:
Save

Examples: Value Wine, Would Recommend, For the Cellar, Etc...

User Reviews for Yalumba Viognier Eden Valley

Winemaker's Notes:

Score: N/A Tasting Notes: After harvest the Viognier grapes were gently pressed and the juice handled with controlled oxidation. The wine was fermented with indigenous yeast in stainless steel. These grapes, and the indigenous yeast that have transformed them into wine, have created layers of flavour and richness. After ferment the wine was left on yeast lees for a few months to increase the complexity and creaminess of the wine and add richness to the palate. Bright yellow straw with green tinges, the 2009 Y Series Viognier has an eclectic mix of aromas, namely orange blossom, fresh ginger, camomile flowers and hazelnuts. The palate displays richness and texture from wild fermentation and lees aging with the flavours characterised by grapefruit pith, ginger and lemongrass. A clean, persistent finish, complemented by some exotic spices, this wine will reward if served with Thai-style dishes such as pad thai or pandan chicken.

Score: N/A Tasting Notes: After harvest the Viognier grapes were gently pressed and the juice handled with controlled oxidation. The wine was fermented with indigenous yeast in stainless steel. These grapes, and the indigenous yeast that have transformed them into wine, have created layers of flavour and richness. After ferment the wine was left on yeast lees for a few months to increase the complexity and creaminess of the wine and add richness to the palate. Bright yellow straw with green tinges, the 2009 Y Series Viognier has an eclectic mix of aromas, namely orange blossom, fresh ginger, camomile flowers and hazelnuts. The palate displays richness and texture from wild fermentation and lees aging with the flavours characterised by grapefruit pith, ginger and lemongrass. A clean, persistent finish, complemented by some exotic spices, this wine will reward if served with Thai-style dishes such as pad thai or pandan chicken.

Photos

+ Add Image

Recipe Downloader

RiceSelect

Best Wine Deals

See More Deals »

Viognier Top Lists








Snooth Media Network