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  • WA: 90

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Yalumba Sémillon-Sauvignon Blanc Blend Eden Valley 2005

Winemaker's Notes:

"White Wine Chardonnay by Yalumba from Barossa Valley, Australia. Light green straw in colour, Yalumba Eden Valley Wild Ferment Chardonnay displays aromas of figs, honey, lemon and fragrant nutmeg oak. Integrated peach and melon flavours are enhanced by a rich, creamy texture. "

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The Yalumba Wine Company:
Yalumba was founded in 1849 by Samuel Smith, British migrant and English brewer, who had brought his family to Angaston seeking a new life. After purchasing a 30-acre parcel of land just beyond the southern-eastern boundary of Angaston, Smith and his son began planting the first vines by moonlight. Samuel named his patch "Yalumba" – aboriginal for "all the land around&qu... Read more
Yalumba was founded in 1849 by Samuel Smith, British migrant and English brewer, who had brought his family to Angaston seeking a new life. After purchasing a 30-acre parcel of land just beyond the southern-eastern boundary of Angaston, Smith and his son began planting the first vines by moonlight. Samuel named his patch "Yalumba" – aboriginal for "all the land around". Six generations and more than 150 years later Yalumba, Australia's oldest family owned winery, has grown in size and stature, embodying all that has made the Australian wine success story the envy of winemakers the world over. Yalumba wines have a style all of their own and each have been influenced by a diverse range of elements. Elements Yalumba likes to call 'the controllables', such as the Yalumba Vine Nursery and on-site cooperage – as well as other factors that cannot be emulated by any other winery. Yalumba’s history and tradition combined with a reputation for innovation. Yalumba Announced Winestate Magazine Wine Company of the Year 2007 “Tradition, Loyalty and the spirit of Progress” Click here to download presenter. 'Our driving emotion is a responsibility to leave a legacy and a desire to make a difference' ROBERT HILL SMITH - Fifth generation Yalumba proprietor 'The Hill Smith family has always had a good eye for an exceptional vineyard site' ROBIN NETTELBECK - Viticulturist 'At Yalumba, no aspect of winegrowing or winemaking is left to chance' ALAN HOEY - Winemaker 'A winemaker's challenge is to add an individual element to each wine. We hope to provide enjoyable, multi-dimensional wines' BRIAN WALSH - Winemaker 'Articulating which wine style Yalumba does best is almost as difficult as asking a parent to name a favourite child' SAM HILL SMITH - Joint proprietor, gallery owner 'The journey of 'Rare & Fine' has been one of trial, error and learning and certainly a rewarding one' ROBERT HILL SMITH 'I am proud to be the 7th master cooper at Yalumba; it's a longstanding tradition and unique amongst today's winemakers' ANDREW BROAD - Master Cooper 'Admiration not imitation - this is undoubtedly the catch-cry of the Yalumba winemaker' ROBERT HILL SMITH 'Our work with Viognier is testament to our willingness and confidence to look to the future' LOUISA ROSE - Winemaker 'We are committed to minimising environmental impact for a sustainable, successful future' CECIL CAMILLERI - Environmental Manager 'Our goal is to be the finest independent Australian Winemaker and Wine Ambassador' ROBERT HILL SMITH Read less

Member Reviews for Yalumba Sémillon-Sauvignon Blanc Blend Eden Valley

Add your review
Snooth User: andrew
6290361
5.00 5
12/02/2007

Great chardonnay, it is partially barrel fermented, so has a nice, light, tangy oakyness. Very good value, I highly recommend. Paired exceptionally well with Asian style shrimp and vegetables over rice, roasted fennel and leeks and, sauteed mushrooms.


Snooth User: Muscadet
7986415
4.00 5
07/20/2008

Four glasses


External Reviews for Yalumba Sémillon-Sauvignon Blanc Blend Eden Valley

External Review
Source: Sam's Wine
09/15/2009

This Chard is smooth and medium-bodied, with aromas and flavors of vanilla bean, passion fruit and pear. Welcoming and easy to drink, it shows some complexity yet is sure to please just about everyone.



"White Wine Chardonnay by Yalumba from Barossa Valley, Australia. Light green straw in colour, Yalumba Eden Valley Wild Ferment Chardonnay displays aromas of figs, honey, lemon and fragrant nutmeg oak. Integrated peach and melon flavours are enhanced by a rich, creamy texture. "

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