Woodward Canyon 2003
Avg Price: $48.00
- Winery: Woodward Canyon Winery
- Region: USA » Washington » Walla Walla County » Walla Walla Valley
- Varietal: Isabella
Winemaker's Notes:
With such low yields, the resulting wine is deeply concentrated with black fruits and cassis. The warmer vintage of 2...
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WS: 90
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RP: 92
|
Utah Dept of Alcoholic Beverage Control (buyersvine) Salt Lake City, UT (1,900 mi) |
USD
26.76
$26.76 750ml |
Buy Now |
|
New York Wine Exchange New York, NY (220 mi) |
USD
36.99
$36.99 750ml |
Buy Now |
| See 5 more prices » | ||
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Shipping to:
|
Utah Dept of Alcoholic Beverage Control (buyersvine) Salt Lake City, UT (1,900 mi) |
Woodward Canyon Estate Red Wine Red (2003) » |
|
|
New York Wine Exchange New York, NY (220 mi) |
Woodward Canyon Winery Washington Chardonnay White (2003) » |
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|
East End Wine Exchange New York, NY (220 mi) |
Woodward Canyon Winery Washington Chardonnay White (2003) » |
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|
Wine Commune Auctions Berkeley, CA (2,500 mi) |
Woodward Canyon Estate Red Wine Red (2003) » |
|
|
Echelon Wines Albany, CA (2,500 mi) |
Woodward Canyon Estate Red Wine Red (2003) » |
Winemaker's Notes:
With such low yields, the resulting wine is deeply concentrated with black fruits and cassis. The warmer vintage of 2003 gave deep complex flavors of fruit from perfect physiological ripeness. The nose while slightly restrained at first develops greatly in the glass. Spice and vanilla from new oak integrate beautifully with cabernet franc-merlot dominated fruit. The texture, while firm initially, transitions to complex suppleness; the finish is rich, layered and long. With proper cellaring, this wine should age for ten years from vintage.
With such low yields, the resulting wine is deeply concentrated with black fruits and cassis. The warmer vintage of 2003 gave deep complex flavors of fruit from perfect physiological ripeness. The nose while slightly restrained at first develops greatly in the glass. Spice and vanilla from new oak integrate beautifully with cabernet franc-merlot dominated fruit. The texture, while firm initially, transitions to complex suppleness; the finish is rich, layered and long. With proper cellaring, this wine should age for ten years from vintage.
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