- Winery: Woodbridge by Robert Mondavi
Complex nuances of deep blackberry, vanilla, chocolate, caramelized nuts, and spices weave through the aromas and swe...Read more...
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Food Pairings for Woodbridge Portacinco California
Complex nuances of deep blackberry, vanilla, chocolate, caramelized nuts, and spices weave through the aromas and sweet flavors of Woodbridge 1999 Portacinco. We have made the wine from five traditional Portuguese grape varieties that are rarely cultivated in America: 62% Touriga Nacional, 13% Bastardo (also known as Trousseau), 12% Alvaralhao, 10% Souzao, and 3% Tinta Cao. The selection of the finest brandy, and the timing of the additions for greatest complexity, contribute to our own unique style. In 1999, we aged each variety separately in small oak barrels for 20 months before marrying the wines to create our Portacinco.
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