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Woodbridge Pinot Noir Premier 2009

Winemaker's Notes:

After lightly crushing the grapes, we fermented the must (juice and skins) with a selected yeast strain in temperature-controlled stainless steel tanks. Depending on the vineyard’s personality, we pressed the wine between 0º and 5º Brix (sugar reading) for brighter fruit character, and then the young wine finished both primary and malolactic fermentation in stainless steel tanks. Aging with French oak from a variety of coopers added an array of sweet oak spices for flavor complexity

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Woodbridge by Robert Mondavi:
Thirty years ago, Robert Mondavi set out to establish a wine culture in America by putting great California wine on every table. Invigorated by the success of Robert Mondavi Winery in the Napa Valley, in 1979 he established the Woodbridge Winery near his childhood home of Lodi, California.

Tasting Notes:

Our 2009 Pinot Noir highlights the silky, fruit-focused characters Pinot Noir is known for. Its elegant aromas and flavors offer lush cherry and strawberry notes accented by a hint of orange zest and spice. On the palate, these soft, rich red fruit flavors mingle with a touch of smoke from the toasted oak aging. This is a supremely versatile and food-friendly wine. Enjoy it with grilled pork, seared duck breast, smoked salmon, or chicken stuffed with prosciutto.

After lightly crushing the grapes, we fermented the must (juice and skins) with a selected yeast strain in temperature-controlled stainless steel tanks. Depending on the vineyard’s personality, we pressed the wine between 0º and 5º Brix (sugar reading) for brighter fruit character, and then the young wine finished both primary and malolactic fermentation in stainless steel tanks. Aging with French oak from a variety of coopers added an array of sweet oak spices for flavor complexity

Wine Specs:

Total Acidity: .055 grams per liter

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