Woodbridge Pinot Noir 2010
Our silky, fruit-focused 2010 Pinot Noir pairs perfectly with many foods. Its elegant aromas and flavors offer light cherry and strawberry notes accented by a hint of cinnamon. On the palate these velvety, rich red fruit flavors mingle with a touch of smoke from the toasted oak aging. Enjoy this versatile wine with grilled tuna steaks, roasted lamb, or wild mushroom risotto.
Thirty years ago, Robert Mondavi set out to establish a wine culture in America by putting great California wine on every table. Invigorated by the success of Robert Mondavi Winery in the Napa Valley, in 1979 he established the Woodbridge Winery near his childhood home of Lodi, California.
Food Pairings for Woodbridge Pinot Noir
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