Wolffer Estate Rose 2013

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2.9875 5 0.5
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Winemaker's Notes:

Wolffer Estate 2013 Rose is a light salmon in color and offers wonderful aromas of ripe pears, baked apples and limes...

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New York, NY (2,500 mi)
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Jasmine flowers and light perfume on the nose. Crisp and fresh on the tongue with a bit of acidity. Light ruby red grapefruit and apricot. Fizzy -a... Read more

Dry. Light peach and lemon. Read more

Wolffer is the best winery on LI...This rose is blah at best. The actually winery is the place to be, but the actual wine 'rose' is too sweet and t... Read more

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User Reviews for Wolffer Estate Rose

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Snooth User: Kirsy Muñoz
8805431,786
3.00 5
Vintage: 2011 06/30/2012

Jasmine flowers and light perfume on the nose. Crisp and fresh on the tongue with a bit of acidity. Light ruby red grapefruit and apricot. Fizzy -a bit of carbonation and acidic finish.


Snooth User: jshimkin
321717460
3.00 5
Vintage: 2010 05/14/2011

Dry. Light peach and lemon.


Snooth User: Barcelonaguy
869311206
3.00 5
Vintage: 2010 06/26/2011

Wolffer is the best winery on LI...This rose is blah at best. The actually winery is the place to be, but the actual wine 'rose' is too sweet and too floral...


Snooth User: LENNDEVOURS
28312133
3.00 5
Vintage: 2007 11/24/2008

A beautiful pale (extremely pale) copper-salmon color, the nose is very reminiscent of sauvignon blanc with fresh squeezed citrus aromas –- grapefuit, lemon and lime –- with subtle hints of herbs and briary strawberry. On the palate, it continues its impersonation of a dry white wine with grapefruit and lemon staying in the forefront. Only as it warms do some strawberry and raspberry notes emerge. Medium-light bodied, it has great acidity and is no doubt extremely versatile.


External Reviews for Wolffer Estate Rose

External Review
Source: eVintner Wines and Spirits
04/08/2014

Fresh with hints of gooseberries, wild strawberries, kiwi and fresh apples, with clean, crisp minerality. .


External Review
Source: eVintner Wines and Spirits
Vintage: 2012 10/04/2012

Fresh with hints of gooseberries, wild strawberries, kiwi and fresh apples, with clean, crisp minerality. .


External Review
Source: eVintner Wines and Spirits
Vintage: 2011 03/08/2013

Fresh with hints of gooseberries, wild strawberries, kiwi and fresh apples, with clean, crisp minerality. .


External Review
Vintage: 2010 03/25/2011

One of the few wineries on Long Island's South Fork, Wölffer uses Bordeaux grapes (plus a splash of Chardonnay) to create this ultra-fresh, food-friendly rosé. Citrus, strawberries, and a mineral-laden finish will make for a night to remember - even if you're not in the Hamptons.


External Review
Vintage: 2009 07/30/2010

One of the few wineries on Long Island's South Fork, Wölffer uses Bordeaux grapes (plus a splash of Chardonnay) to create this ultra-fresh, food-friendly rosé. Citrus, strawberries, and a mineral-laden finish will make for a night to remember - even if you're not in the Hamptons.


External Review
Vintage: 2008 04/29/2009

One of the few wineries on Long Island's South Fork, Wolffer uses Bordeaux grapes (plus a splash of Chardonnay) to create this ultra-fresh, food-friendly rosé. Citrus, strawberries, and a mineral-laden finish will make for a night to remember - even if you're not in the Hamptons.


External Review
Vintage: 2007 10/16/2008

It must be spring on Long Island. The weather is getting just a little warmer. The East End sod farms are blanketed in that golf course green. And Wolffer Estate has released its new rosé vintage. In making his rosé, Wolffer Estate's Roman Roth often blends white and red grapes, and this vintage is no different. It’s made with 40% Chardonnay, 35% Merlot, 17% Cabernet Sauvignon and 8% Cabernet Franc. Roth, like most everyone in the Long Island wine world, considers 2007 "an ideal growing season" because there were many warm, sunny days and only moderate rain. The fruit for this wine was harvested between September 26 and October 13. After crush, the juice was gently pressed off and settled at 50° Fahrenheit followed by a cool fermentation temperature of 66° Fahrenheit to total dryness. Aged in stainless steel after blending, Malolactic fermentation was strictly avoided. Wolffer made a lot of it this year — over 4000 cases — but with another Hamptons summer ahead, they'll need it. A beautiful pale — extremely pale — copper-salmon color, the nose is very reminiscent of Sauvignon Blanc with fresh squeezed citrus aromas – grapefuit, lemon and lime — with subtle hints of herbs and briary strawberry. On the palate, it continues its impersonation of a dry white wine with grapefruit and lemon staying in the forefront. Only as it warms do some strawberry and raspberry notes emerge. Medium-light bodied, it has great acidity and is no doubt extremely versatile. Drink it with shellfish, non-shellfish, salads, or on its own on a hot summer day at the beach. Looking for the quintessential Hamptons wine? This might be it. Delicious.


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Ratings & Tags for Wolffer Estate Rose

rated this wine
4.00 5
2007 05/28/2012

124683 Snooth User: acbwine
rated this wine
2.50 5
2004 01/21/2009

rated this wine
2.50 5
2004 12/25/2008

Winemaker's Notes:

Wolffer Estate 2013 Rose is a light salmon in color and offers wonderful aromas of ripe pears, baked apples and limes with elegant hints of fine cedar and yeast on the nose. On the palate, concentrated flavors of ripe fruit and fine nutty yeast with lively acidity, excellent balanced and a long finish.

Wolffer Estate 2013 Rose is a light salmon in color and offers wonderful aromas of ripe pears, baked apples and limes with elegant hints of fine cedar and yeast on the nose. On the palate, concentrated flavors of ripe fruit and fine nutty yeast with lively acidity, excellent balanced and a long finish.

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Dietary Information: Organic


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