Wingnut Zinfandel 2006

External Review by Premium Wine & Spirits:

Tightly wound, but appealing for its black plum, loam and smoky spice aromas and flavors. Drink now through 2010.

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Region: USA » California » Amador County

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  • 2006

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Color: Red
Varietal: Zinfandel
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Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

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Member Reviews for Wingnut Zinfandel

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Snooth User: Winosaur
83399138
4.00 5
08/20/2009

Four glasses


External Reviews for Wingnut Zinfandel

External Review
Source: Premium Wine & Spirits
05/19/2011

Tightly wound, but appealing for its black plum, loam and smoky spice aromas and flavors. Drink now through 2010.


External Review
Source: Premium Wine & Spirits
05/19/2011

From the galloping winemakers, the Three Thieves (a.k.a. Joel Gott, Roger Scommegna and Charles Bieler), comes this big, jammy Zin swirling with melted chocolate, blackberry, briary raspberries and lip-smacking, zingy red cherries. A crowd pleaser best served up with a juicy portabella burger or saucy barbecue chicken.




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