Wine Spots South Australia Shiraz 2008

Winemaker's Notes:

The Shiraz and Viognier grapes were fermented in static potters and rotary fermenters. Warm temperatures at the onset of fermentation and also 3-5 days post ferment maceration has helped extract soft fleshy tannins and build wine structure.

Vintages

  • 2008

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Color: Red
Blend: Viognier, Syrah
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Wine Spots Wines:
Wine Spots offers an exploration into the finest wine regions around the world. Working with some of the best vineyards and top winemakers, our boutique collection of wines captures the distinctive qualities and terroir that make the regions unique. Discover your favorite spot.

Tasting Notes:

Wine Spots South Australia Shiraz offers aromas of wild berry and mulberries with hints of spice. The medium bodied palate offers generous amounts of red berry flavors and supple tannins, with hints of Viognier adding richness and texture.

The Shiraz and Viognier grapes were fermented in static potters and rotary fermenters. Warm temperatures at the onset of fermentation and also 3-5 days post ferment maceration has helped extract soft fleshy tannins and build wine structure.

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