"50% James Berry Vineyard, 50% Brosseau Vineyard. 60% of the juice was fermented with natural yeasts in concrete egg-...Read more...
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Food Pairings for Wind Gap Chardonnay Yuen Central Coast
Light straw color and a touch cloudy (unfiltered unfined) citrus, apple and pear with great acidity, no oak - made in concrete tanks - light butter. Very refreshing, crisp and complex with nice body. Great with food or alone.
"50% James Berry Vineyard, 50% Brosseau Vineyard. 60% of the juice was fermented with natural yeasts in concrete egg-shaped tanks. The remaining 40% of the whole-cluster pressed Chardonnay juice was fermented in stainless steel barrels. Both components completed malolactic without inoculation in very old multiple use French oak barrels." -Importer
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