Vinification Destemmed and crushed directly into fermentation tanks; must is cold soaked for 10 days; malolactic fer...Read more...
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Food Pairings for Wilson-Daniels Merlot Central Coast
Vinification Destemmed and crushed directly into fermentation tanks; must is cold soaked for 10 days; malolactic fermentation; aged six months in American oak Tasting Notes Black cherry mingles with ripe plum and vanilla aromas. Soft and satiny, this wine shows ripe fruit and blueberry pie flavors.
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