William Fevre les Clos Chablis Grand Cru 2007

Winemaker's Notes:

Les Clos is usually cited as the finest of all the Chablis vineyards and this<br/>wine shows why. The bouquet is very backward but suggest massive weight. It<br/>takes much longer for the flavours of this exceptionally dense wine to unfurl<br/>on the palate. The texture is amazing though and the finish exceptionally<br/>persistent. The only complaint is the very limited quantity. <br/>(Jasper Morris MW, BBR Buyer)

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Viña William Fèvre:
The history of wine-making in Chablis goes back to 865 AD with the development of vineyards by the monks of Saint-Martin-de-Tours on slopes facing the Serein River that cuts through that village. At that time and for the centuries that followed, the Chablis wine trade grew substantially thanks to the waterways that made it possible to supply Paris from Auxerre. With the French Revolution, es... Read more
The history of wine-making in Chablis goes back to 865 AD with the development of vineyards by the monks of Saint-Martin-de-Tours on slopes facing the Serein River that cuts through that village. At that time and for the centuries that followed, the Chablis wine trade grew substantially thanks to the waterways that made it possible to supply Paris from Auxerre. With the French Revolution, estates changed hands but remained successful, and the total vineyard surface area reached 38,000 hectares. The end of the 19th century saw the coming of phylloxera in 1887, which wreaked havoc and reduced the vineyards to almost nothing. It was only at the beginning of the 1960s, when the Chablis vineyard surface area was less than 1,000 hectares, that Chablis wine production took off again with the growth of mechanization and setting up of anti-frost systems (another plague for the vines of the region). The current productive vineyard surface area is 4,580 hectares. Read less
Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

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External Reviews for William Fevre les Clos Chablis Grand Cru

External Review
Source: Fame Wine and Tobacco
03/16/2010

William Fevre Chablis 2007 and all other wine from William Fevre are available for immediate delivery and discounted prices from WineDada.com. We also carry wide variety of wine from France and across the globe.


External Review
Source: ONLINEWEINKELLER.de
02/07/2010

Domaine William Fèvre Chablis AOC 2007: Dieser typische Chablis wartet mit einem puren und leicht mineralischen Geschmack auf. Perfekt ausbalanciert präsentiert er sich sehr frisch und mit einer edlen Säure. Die handgepflückten Trauben werden in nur 15 % älteren Fässern, der Rest im Stahltank ausgebaut.Weingut: Domaine William FèvreRegion: Burgund - ChablisRebsorte: ChardonnayInhalt: 0,75 lAlkoholgehalt: 12,5 Vol.% Weißwein > Frankreich > Burgund



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Les Clos is usually cited as the finest of all the Chablis vineyards and this<br/>wine shows why. The bouquet is very backward but suggest massive weight. It<br/>takes much longer for the flavours of this exceptionally dense wine to unfurl<br/>on the palate. The texture is amazing though and the finish exceptionally<br/>persistent. The only complaint is the very limited quantity. <br/>(Jasper Morris MW, BBR Buyer)

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