Willakenzie Estate Pinot Blanc Willamette Valley Estate Bottled 2007

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Winemaker's Notes:

Wine Tasting Notes The Pinot Blanc displays a remarkably clear and bright color. Aromas of melon, pear and peach are ...

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Wine Tasting NotesThe Pinot Blanc displays a remarkably clear and bright color. Aromas of melon, pear and peach are complemented by hints of mango ... Read more

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User Reviews for Willakenzie Estate Pinot Blanc Willamette Valley Estate Bottled

External Reviews for Willakenzie Estate Pinot Blanc Willamette Valley Estate Bottled

External Review
Source: Shop Wine Direct
01/18/2009

Wine Tasting NotesThe Pinot Blanc displays a remarkably clear and bright color. Aromas of melon, pear and peach are complemented by hints of mango and honeysuckle. Stone fruit flavors make the first impression in the mouth, followed by green apple and mild citrus. Subtle minerality and crisp acidity balance the fruit to create a vibrant, complex wine that will be a pleasing summer aperitif and an excellent companion to shellfish and seafood dishes, pasta in a cream sauce, or cheese fondue. Serve well chilled.


Ratings & Tags for Willakenzie Estate Pinot Blanc Willamette Valley Estate Bottled

371574 Snooth User: jeannwa
rated this wine
4.00 5
02/01/2010

Winemaker's Notes:

Wine Tasting Notes The Pinot Blanc displays a remarkably clear and bright color. Aromas of melon, pear and peach are complemented by hints of mango and honeysuckle. Stone fruit flavors make the first impression in the mouth, followed by green apple and mild citrus. Subtle minerality and crisp acidity balance the fruit to create a vibrant, complex wine that will be a pleasing summer aperitif and an excellent companion to shellfish and seafood dishes, pasta in a cream sauce, or cheese fondue. Serve well chilled.

Wine Tasting Notes The Pinot Blanc displays a remarkably clear and bright color. Aromas of melon, pear and peach are complemented by hints of mango and honeysuckle. Stone fruit flavors make the first impression in the mouth, followed by green apple and mild citrus. Subtle minerality and crisp acidity balance the fruit to create a vibrant, complex wine that will be a pleasing summer aperitif and an excellent companion to shellfish and seafood dishes, pasta in a cream sauce, or cheese fondue. Serve well chilled.

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