White Burgundy Maconnais Pouilly Fuisse Pouilly Fuisse L Jadot 2007

Winemaker's Notes:

Candied lemon rind, blood orange, hazelnut, and brown spices on the nose of Jadot’s 2007 Batard-Montrachet segue into a dense, big-boned, subtly oily, chalky palate. There is more than enough citrus and sense of energy here to lend refreshment and lift to a wine of such density and breadth. I would plan to give this formidable Batard at least a couple of years in bottle and anticipate 8-10 or more of high performance...93" WA 12/09

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Maison Louis Jadot:
  Maison Louis Jadot is a winery that’s proud of its heritage and land. Founded in 1859 by Louis Henry Denis Jadot, Maison Jadot expanded rapidly, taking northern Europe by storm. When his son, Louis Jean Baptiste, took over in 1900, more change took place, and many vineyards were acquired, including Corton Charlemagne and Chevalier Montrachet Les Demoiselles. With the help of Ru... Read more
  Maison Louis Jadot is a winery that’s proud of its heritage and land. Founded in 1859 by Louis Henry Denis Jadot, Maison Jadot expanded rapidly, taking northern Europe by storm. When his son, Louis Jean Baptiste, took over in 1900, more change took place, and many vineyards were acquired, including Corton Charlemagne and Chevalier Montrachet Les Demoiselles. With the help of Rudy Kopf, founder of the Kobrand Corporation, Maison Jadot expanded even further, setting up shop in both England and the U.S. In 1985, Madame Jadot sold the company to Rudy Kopf’s family, ensuring a successful future for the company. The land is very important to Maison Louis Jadot, and making the terroir shine through is always a priority. Maison Jadot identifies with its Burgundy heritage, and all wines are Appellation Contrôlée. The winery controls about 380 acres of land in Burgundy, including Côte d'Or, Mâconnais and Beaujolais. Jacques Lardière, winemaster, works with Christine, Guillaume, and Audrey to ensure that the single-variety wines produced, including Pinot Noir for reds, Chardonnay for whites, and Gamay for Beaujolais, always produce the best, most consistent wines. Read less

Member Reviews for White Burgundy Maconnais Pouilly Fuisse Pouilly Fuisse L Jadot

Add your review
Snooth User: Nicolaus Bauer
74017223
3.00 5
02/17/2009

Nose of citrus fruits, lime and mineral touch. The taste was slightly sweet at the beginning with a surprisingly little sour aftertaste of citrus and melon. I could not really taste the heavy oak.


Snooth User: DB107
16377144
1.00 5
05/19/2009

Gently touched with oak? Really? Maybe they waved the oak over top of the vat... I admit, I am not a chardonnay lover anyway, but I just don't understand how it has acquired such a fanatical following - because it's French and affordable? I don't know. My husband likes it too, poor soul. Well, he can drink our bottle on his own. I will be cracking the Chateau St. Michelle Chardonnay or the Cline Viognier that night.


Snooth User: Maumau
10088510
1.50 5
06/19/2009

I like CA Chardonnay and tried this to recalibrate, wish I hadn't: too citrus, no oak. I'll drink it but won't purchase again


Snooth User: lazoal
7319554
0.00 5
01/15/2011

Good white wine to have with dinner. Chicken in my case.


Snooth User: Bad Bobby Wine
166001173
3.50 5
09/03/2009

Three and a half glasses


External Reviews for White Burgundy Maconnais Pouilly Fuisse Pouilly Fuisse L Jadot

External Review
Source: Fame Wine and Tobacco
09/23/2011

"Maison Louis Jadot produces a Pouilly Fuisse with emerald gold tones which reflect a wine of finesse and distinction; the tasting is harmonious



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Candied lemon rind, blood orange, hazelnut, and brown spices on the nose of Jadot’s 2007 Batard-Montrachet segue into a dense, big-boned, subtly oily, chalky palate. There is more than enough citrus and sense of energy here to lend refreshment and lift to a wine of such density and breadth. I would plan to give this formidable Batard at least a couple of years in bottle and anticipate 8-10 or more of high performance...93" WA 12/09

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