Waterbrook Sauvignon Blanc Columbia Valley 2010
Waterbrook Sauvignon Blanc comes to us from the Columbia Valley region of Washington State. What I liked most about this wine was that it retained the character of what you “expect” from a well-made Sauvignon Blanc, without feeling like someone is ramming lemons, limes and gravel down your throat. Instead, the Waterbrook SB was well-rounded and elegant, offering the versatility to be enjoyed by itself, but also when paired with food. I’d challenge you to beat it for the price (around $15). Fresh and crisp, with bright apricot, lemon zest, melon, grassy and gooseberry flavors. The finish lingers and quenches your thirst as only Sauvignon Blanc can.