Waterbrook Chardonnay Columbia Valley 2009

  • RP: 87

    Robert Parker Score

    87

    Close
  • + Wine critic

    Submit a Critic Score

    Score:

    Name of Critic:

    Close

The 2009 Chardonnay (at 10,000+ cases the second largest production) was 69% barrel-fermented and 21% aged in new oak. Toasty butterscotch, pear, a... Read more

Fragrant pineapple and mango aromas marry with hints of buttery notes. The rich mouthfeel is filled with dried apricots, apple and lingering toast ... Read more

The 2009 Chardonnay (at 10,000+ cases the second largest production) was 69% barrel-fermented and 21% aged in new oak. Toasty butterscotch, pear, a... Read more

Set your rating:
Save

Examples: Value Wine, Would Recommend, For the Cellar, Etc...

User Reviews for Waterbrook Chardonnay Columbia Valley

External Reviews for Waterbrook Chardonnay Columbia Valley

External Review
Source: We Speak Wine
01/03/2013

The 2009 Chardonnay (at 10,000+ cases the second largest production) was 69% barrel-fermented and 21% aged in new oak. Toasty butterscotch, pear, apple, and tropical aromas and flavors make for an excellent value in Chardonnay.


External Review
Source: Vines Wine and Spirits
02/06/2013

Fragrant pineapple and mango aromas marry with hints of buttery notes. The rich mouthfeel is filled with dried apricots, apple and lingering toast notes on the finish.


External Review
Source: We Speak Wine
02/06/2014

The 2009 Chardonnay (at 10,000+ cases the second largest production) was 69% barrel-fermented and 21% aged in new oak. Toasty butterscotch, pear, apple, and tropical aromas and flavors make for an excellent value in Chardonnay. ** SOLD OUT **


Photos

+ Add Image

Best Wine Deals

See More Deals »







Snooth Media Network