Wallace By Ben Glaetzer 2007

Previously available for: $19.87
3.55 5 0.5
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  • 2007

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Winemaker's Notes:

This peppery blend of Shiraz and Grenache is densely packed and has plenty of meat on its bones but gets great lift a...

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Blueberries and other soft fruit come through on a slightly muted nose - a product, no doubt, of the Grenache element in the blend (20%). Upon ent... Read more

Vinens verden Read more

Glaetzer Wallace Shiraz / Grenache 2007: Dekantier-Empfehlung (1 Std. vorher belüften), Empfohlene Serviertemperatur: 16-18°C, in Barriques gereift... Read more

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User Reviews for Wallace By Ben Glaetzer

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Snooth User: zufrieden
2593863,645
4.00 5
03/31/2010

Blueberries and other soft fruit come through on a slightly muted nose - a product, no doubt, of the Grenache element in the blend (20%). Upon entry, the wine is round, supple and very Rhone-like in texture - without the over-powering (but equally appealing) nature of Glaetzer's other higher-end offerings. A medium, very satisfying blueberry cordial finish. This is a wine that begs for lamb or wild game as a pairing. A masterful wine for the price and highly recommended Barossa Oz.


Snooth User: carstenj
61451115
4.50 5
03/06/2011

Vinens verden


External Reviews for Wallace By Ben Glaetzer

External Review
Source: ONLINEWEINKELLER.de
02/25/2010

Glaetzer Wallace Shiraz / Grenache 2007: Dekantier-Empfehlung (1 Std. vorher belüften), Empfohlene Serviertemperatur: 16-18°C, in Barriques gereift (12 Monate), lagerfähig 7-10 Jahre ab JahrgangJahrgang: 2007Inhalt: 0,75 LRegion: Barossa ValleyWeingut: Glaetzer WinesRebsorte: 75% Shiraz, 25% Grenache Restzucker: 1 g/LiterRestsäure: 6,75 g/LiterAlkoholgehalt: 14,5 % Rotwein


Ratings & Tags for Wallace By Ben Glaetzer

rated this wine
3.50 5
09/17/2011

427306 Snooth User: dombac
rated this wine
3.50 5
06/15/2010

813859 Snooth User: fimatex
rated this wine
3.50 5
04/04/2011

Winemaker's Notes:

This peppery blend of Shiraz and Grenache is densely packed and has plenty of meat on its bones but gets great lift and structure from its high toned acidity. Super bright in the mouth with velvety mulberry and blackberry fruit and spicy currents of clove and black pepper. Made by winemaker Ben Glaetzer who has taken the reins from his father, Colin.

This peppery blend of Shiraz and Grenache is densely packed and has plenty of meat on its bones but gets great lift and structure from its high toned acidity. Super bright in the mouth with velvety mulberry and blackberry fruit and spicy currents of clove and black pepper. Made by winemaker Ben Glaetzer who has taken the reins from his father, Colin.

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