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Sweet nose of mango, lychee nut and almond. 12% RS, so its sweet, but there's acid too. Very rich and with nice mouthfeel. Its a little soft around... Read more
Racy and very tangy, with superfresh citrus peel, quince, candied grapefruit and fresh-cut ginger notes that drive through the lengthy finish. Drin... Read more
Light gold in color with fresh aromas of apricot and honey overtones. The taste is rich and vibrant on the palate with a well-balanced, lingering f... Read more
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Food Pairings for Wagner Riesling Seneca Lake Ice Wine
Sweet nose of mango, lychee nut and almond. 12% RS, so its sweet, but there's acid too. Very rich and with nice mouthfeel. Its a little soft around the edge, but very nice. Paired well with Vanilla Buttercream Cake.
External Reviews for Wagner Riesling Seneca Lake Ice Wine
Racy and very tangy, with superfresh citrus peel, quince, candied grapefruit and fresh-cut ginger notes that drive through the lengthy finish. Drink now through 2010.
Light gold in color with fresh aromas of apricot and honey overtones. The taste is rich and vibrant on the palate with a well-balanced, lingering finish.
Tangy maple, orange peel and spice notes are kept lively by juicy acidity in this focused, medium-weight dessert wine. The juicy texture hangs nicely on the finish. Drink now through 2003.
This zesty icewine, with its lemon, spice and mineral backbone, offers a light and playful take on the dessert wine coveted by so many worldwide. Delicate and not overly sweet, this shows some restraint and subtlety, lending it to food pairing and solo sipping.
Very crisp and tart beneath the outer veneer of sweet honey and apricot flavors; rather like a sour-lemon candy. Refreshing and appealing. Drinkable now, but should improve through 1993.
Nice freshness here, with apricot, pineapple and floral notes. Medium-bodied finish. Drink now.
Orange, apricot and pineapple aromas ride over a deep bass note of earth and spice. The earth nearly takes over on the palate, providing a rich, complex counterpoint to the fruit-driven sweetness. could use a touch more of acidity to really make the flavors sing.
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