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Vosne-Romanee 1-Er Cru Petits Monts. Maison Joseph Drouhin 2010
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DEDICATION TO THE DIVERSITY OF BURGUNDY With close to 90 different appellations, Joseph Drouhin offers a fascinating array of Burgundy terroirs in all their authenticity and subtle variations. A FAMILY HERITAGE For the last 130 years, Maison Joseph Drouhin has been in the hands of the Drouhin family. Today, the fourth generation is at the helm, animated by the same passion that inspired the founder of the company.
External Reviews for Vosne-Romanee 1-Er Cru Petits Monts. Maison Joseph Drouhin
(25% vendange entier; 60% new oak): Bright dark red. Deep but reticent nose hints at licorice and underbrush. Then surprisingly layered and creamy in the mouth with cherry and redcurrant fruit complemented by dark Belgian chocolate and licorice. No easy sweetness here but plenty rich. Finishes with suave fine-grained tannins and some chocolatey oak that will take time to harmonize with the wine. This fruit and the Clos de Beze were picked on the first two days of October. Stephen Tanzers IWC.
At present ...there are notes of reduction yet the nose seems fresh and ripe anyway. The cool restrained and mineral-driven flavors possess good volume before terminating in a linear and persistent finish... Burghound.
Full red with ruby highlights. Slightly medicinal aromas of blackberry black cherry and mocha. At once fine-grained and penetrating with fruit-driven intensity. A bit simple on the front end then builds impressively toward the back finishing with a note of cherry and an impression of salty extract. Four of these seven barrels were new. Stephen Tanzers IWC.
Quite rich - in fact much richer than some Chevaliers. Big and bold and less racy than some. But lots of fun! Dense and deep flavoured. Some hint of smokiness as well as the richness. Very long. Creamy finish. A Chevalier that is trying to be a Montr... Jancis Robinson. A Chardonnay wine from Burgundy in France. 2010 Bouchard Pere et Fils Chevalier Montrachet Grand Cru 750ml
Medium red. Complex aromas of redcurrant, raspberry, leather, truffle and smoky earth. Rich, chewy and deep, with captivating sweetness to the red fruit and spice flavors. Finishes with a kick of acidity, a saline nuance and noteworthy rising leng... Stephen Tanzers IWC. A Pinot Noir wine from Burgundy in France. 2010 Bouchard Pere et Fils Volnay Taillepieds 750ml
Full red with ruby highlights. Slightly medicinal aromas of blackberry, black cherry and mocha. At once fine-grained and penetrating, with fruit-driven intensity. A bit simple on the front end, then builds impressively toward the back, finishing with... Stephen Tanzers IWC. A Pinot Noir wine from Burgundy in France. 2010 Bouchard Pere et Fils Pommard Pezerolles (Domaine) 750ml
The lovely 2010 Petits Monts from Domaine Georges Nokllat was raised in fifty percent new oak and was showing quite well at the time of my visit in March wafting from the glass in a complex blend of red and black cherries coffee bean dark soil tones woodsmoke a nice touch of fresh nutmeg and plenty of spicy new oak. On the palate the wine is deep fullish and very pure on the attack with impressive minerality fine mid-palate depth and a very long ripely tannic and tangy finish. Today the wine is a bit marked by its wood on the backend but there is plenty of stuffing to eventually absorb these wood tannins and the wine should be excellent with eight to ten years of bottle age. There are eight barrels of Petits Monts in the cellars in 2010- four of which were new. A very good example of this great terroir. 2019-2040+. 91+. John Gilman.
Food Pairings for Vosne-Romanee 1-Er Cru Petits Monts. Maison Joseph Drouhin
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