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Voruta Black Currant NV

Member Review by Domashenko:

Natural black currant wine was started to be produced in the 20s of the last age under the management of Balys Karazija, the founder of the company. The wine of rich colour and vivid aroma has persisted and is liked until nowadays. The wine Voruta is a part of the group of natural fruit and berry wines and is produced in accordance with the classical wine production technology. With regard to the amount of sugar it is ascribed to the category of semi sweet wine. Ripe, fresh and intact berries, which are grown in the farms of Anykščiai region, are used for production the wine. This wine reveals itself the best when served at the temperature 14°C. You will feel refreshing taste of the wine when combining it with light snacks, hard cheese and braised vegetables. It goes well with game too. The wine is recognized as a part of European Network of Regional Culinary Heritage. Awards: A gold medal at the International competition "Jalta. Zolotoj grifon-2009" in Ukraine in the year 2009. A golden medal at the competition "The Lithuanian Product of the Year" in 2007. Alcohol: 10% vol.

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Region: Lithuania

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  • NV

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Winery: Anykciu vynas
Color: Red
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2.49 5 0.5
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Member Reviews for Voruta Black Currant

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Snooth User: Domashenko
66984560
3.00 5
12/10/2010

Natural black currant wine was started to be produced in the 20s of the last age under the management of Balys Karazija, the founder of the company. The wine of rich colour and vivid aroma has persisted and is liked until nowadays. The wine Voruta is a part of the group of natural fruit and berry wines and is produced in accordance with the classical wine production technology. With regard to the amount of sugar it is ascribed to the category of semi sweet wine. Ripe, fresh and intact berries, which are grown in the farms of Anykščiai region, are used for production the wine. This wine reveals itself the best when served at the temperature 14°C. You will feel refreshing taste of the wine when combining it with light snacks, hard cheese and braised vegetables. It goes well with game too. The wine is recognized as a part of European Network of Regional Culinary Heritage. Awards: A gold medal at the International competition "Jalta. Zolotoj grifon-2009" in Ukraine in the year 2009. A golden medal at the competition "The Lithuanian Product of the Year" in 2007. Alcohol: 10% vol.


Snooth User: Tayce
8265114
1.00 5
04/22/2011

One glass



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