Vitiano Falesco Verdicchio Vermentino 2009

Avg Price: 14.90 CHF
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Winemaker's Notes:

Cold maceration of the grapes, the fermentation and the refinement in stainless steel keep the characteristics of the...

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  • RP: 89

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Flaschenpost Weinservice GmbH
Zurich, NY (6,200 mi)
CHF 14.90
USD $
750ml
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Bright straw hue, aromas of apples and floral; flavor notes of yellow apples, tree fruits with a creamy, mineral balance across the palate. A nice... Read more

Loads of tropical fruit, good body, impressive purity and impeccable balance as well as length. Read more

Aromas of apple, peach and honey follow through to a full-bodied palate, with lots of fruit and a long, crisp finish. Lively and delicious. Drink now. Read more

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User Reviews for Vitiano Falesco Verdicchio Vermentino

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Snooth User: InWineTruth
2201061,634
3.00 5
11/06/2011

Bright straw hue, aromas of apples and floral; flavor notes of yellow apples, tree fruits with a creamy, mineral balance across the palate. A nice value dry Italian white with good acidity.


External Reviews for Vitiano Falesco Verdicchio Vermentino

External Review
Source: Premier Wine & Spirits
05/18/2011

Loads of tropical fruit, good body, impressive purity and impeccable balance as well as length.


External Review
Source: Premier Wine & Spirits
05/18/2011

Aromas of apple, peach and honey follow through to a full-bodied palate, with lots of fruit and a long, crisp finish. Lively and delicious. Drink now.


External Review
Source: Premier Wine & Spirits
05/18/2011

The crisp, elegant 2005 Vitiano Bianco, an equal part blend of unwooded Vermentino and Verdicchio, offers loads of tropical fruit, good body, impressive purity (a hallmark of all the Cotarella wines), and impeccable balance as well as length. It provides a heck of a glass of dry white for the price! It should be drunk during the first year of life. Kudos to Riccardo and Renzo Cotarella for continuing to deliver remarkable wines at these prices.


External Review
Source: Premier Wine & Spirits
05/18/2011

The 2004 Vitiano Bianco is a stainless steel-fermented and aged blend of equal parts Verdicchio, Viognier, and Vermentino. It offers up a perfumed nose of melons, cantaloupe, and a touch of lemon butter along with a lovely texture, light to medium-body, and a fresh personality. Drink it over the next year.


External Review
Source: Premier Wine & Spirits
05/18/2011

The stainless steel tank-aged 2003 Vitiano Bianco (a blend of 34% Vermentino, 33% Viognier, and 33% Verdicchio) exhibits lovely ripe, exotic, honeysuckle, and peach notes intermixed with pear and pine needle-like aromas. With loads of charm, plenty of fruit, and a dry, refreshing finish, it should be consumed over the next year.


External Review
Source: Premier Wine & Spirits
05/18/2011

Dried apricot and lemon character on the nose, with hints of mineral. Medium-bodied, with an oaky, creamy vanilla character, combined with the fruit. Straightforward. Drink now.


External Review
Source: Premier Wine & Spirits
05/18/2011

The 2007 Vitiano Bianco is 50% Vermentino and 50% Verdicchio aged in steel. It reveals a generous personality imbued with floral, honeyed peaches, not to mention terrific balance and poise at this level. Anticipated maturity: 2008-2009.


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Winemaker's Notes:

Cold maceration of the grapes, the fermentation and the refinement in stainless steel keep the characteristics of the two varieties intact, making a mosaic from refined golden hues. The wine is sapid, fresh, well balanced with an elegant softness, a good structure and lingering aromas.

Cold maceration of the grapes, the fermentation and the refinement in stainless steel keep the characteristics of the two varieties intact, making a mosaic from refined golden hues. The wine is sapid, fresh, well balanced with an elegant softness, a good structure and lingering aromas.

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