Vinicola di Apollonio Copertino Rosso DOC Puglia 2003
Food Pairings for Vinicola di Apollonio Copertino Rosso DOC Puglia
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Quick Gorgonzola Pasta Sauce Recipe
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Risotto with Peas, Mint & Lemon Recipe
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Luxurious Four-Cheese Macaroni & Cheese Recipe
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Baked Croutons Recipe
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Sautéed Zucchini with Sun-Dried Tomatoes & Basil Recipe
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Orzo & Grilled Vegetable Salad with Feta, Olives & Oregano Recipe
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Artichoke Risotto with Lemon & Parsley Recipe
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Butternut Squash Risotto with Bacon & Sage Recipe
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Roasted Butternut Squash & Caramelized Onion Casserole Recipe
12 x 75 cl 2003 ITALY 3-6 weeks arrival
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