Vinedo de Los Vientos Tannat Alcyone 2010

Winemaker's Notes:

Our Tannat Dessert wine, instills a calmness with its polished tannins, radiant yet amber purple hues and its honey like texture. Touched with a bouquet of winter flowers, Madagascan vanilla bean and wild apple mint indulged with a warmth and savor of white cacao souffle. As the story ends with tranquility, so does the longsome finish of the wine.

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3.3176470588235 5 0.5
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Viñedo de los Vientos:
With the aim in produced great unique wines in small quantities, in March 1998 the installation of an ultra modern winery was completed. Stainless steel tanks, pneumatic presses, automatic temperature control and new french oak barrels are some of the tools we have. Despite those modern tools we like to make wine using forgotten or less-known old winemaking techniques. We love do blends.not ... Read more
With the aim in produced great unique wines in small quantities, in March 1998 the installation of an ultra modern winery was completed. Stainless steel tanks, pneumatic presses, automatic temperature control and new french oak barrels are some of the tools we have. Despite those modern tools we like to make wine using forgotten or less-known old winemaking techniques. We love do blends.not varietals, even blending grapes or must before or during the fermentation to achieve the most unique flavor. Read less

Member Reviews for Vinedo de Los Vientos Tannat Alcyone

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Snooth User: DWCPSC
1123741389
5.00 5
11/29/2012

With dark chocolate, this is as good as it gets (so far).


Snooth User: micbenoit
76275845
5.00 5
03/24/2011

VANILLA! Very nice, rich.


Snooth User: Shiv245
11668632
3.50 5
02/23/2009

Had this wine a long time ago with dessert after a fancy dinner at the Four Seasons Boston--even after an overwhelmingly delicious meal, this wine is what I remember. It is intensely sweet but NOT cloying. The flavors of honey, caramel, and cocoa are all very present. It accompanies a sweet, creamy dessert very well but I'd just as soon drink a glass of it alone. One of the most unusual dessert wines I've ever tasted.


Snooth User: Philip James
112,549
2.00 5
Vintage: NV 12/01/2008

Wow - this is a pretty intense, thick, gloupy, syrupy wine. Licoice, chocolate and vanilla bean.


Snooth User: dr w
1890304
4.50 5
Vintage: NV 05/31/2009

A really unusual wine, great for chocolate desserts.


Snooth User: don330
2186264
4.00 5
Vintage: NV 07/20/2009

Had this with an intense chocolate cake at BLT Prime in NYC. It was astounding; a perfect match for the cake. The wine carried flavors of chocolate, cherry, caramel, vanilla and dried figs and played off the flavors of the dessert perfectly.


Snooth User: ChefAmandaBaby
82808716
5.00 5
Vintage: NV 04/25/2011

Five glasses



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Our Tannat Dessert wine, instills a calmness with its polished tannins, radiant yet amber purple hues and its honey like texture. Touched with a bouquet of winter flowers, Madagascan vanilla bean and wild apple mint indulged with a warmth and savor of white cacao souffle. As the story ends with tranquility, so does the longsome finish of the wine.

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